RED WINE LENTIL SOUP
Steps:
- 1. Melt the butter in a large, heavy pot over low heat. Add the chopped onion and celery; cook until vegetables are wilted, about 10 min. 2. Add pureed tomatoes, broth and lentils; bring to a boil. Reduce heat and summer, uncovered for 20 min. 3. Stir in 1/2 c of the parsley, the wine, garlic, salt, pepper and cloves. Simmer 25 minutes. 4. Add the remaining 1/2 c of the parsley and simmer for 5 minutes.
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Nnenna loveth
[email protected]I found this soup to be a bit too salty. I would recommend using less salt or broth.
ala grrr
[email protected]This soup is too spicy for my taste. I would recommend using less chili powder or cayenne pepper.
Emma Kerr
[email protected]I'm not sure what went wrong, but my soup turned out bland and watery. I followed the recipe exactly, so I'm not sure what happened.
Raja Ali Soomro
[email protected]This soup is a great way to use up leftover lentils. It's also a great way to get your daily dose of vegetables.
Jonaid Hasan
[email protected]This soup is hearty and filling, and the flavors are perfect. I especially love the addition of the red wine.
Abdallah Bello
[email protected]This soup is so flavorful and delicious. I will definitely be making it again.
Chris Vachtsavanis
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Habat Boyi
[email protected]This soup is perfect for a cold winter day. It's warm and comforting and the flavors are just perfect.
Rehab khan Khan1234
[email protected]This is my new favorite soup recipe. It's healthy, delicious, and easy to make. I've already made it twice in the past week!
Hss
[email protected]I'm not a big fan of lentils, but this soup changed my mind. The flavors were incredible and it was so hearty and satisfying.
Nelson Legrand
[email protected]The soup was easy to make and really tasty. I added some extra vegetables and it turned out great.
Tamim Bot
[email protected]This soup was amazing! The lentils were cooked perfectly and the flavors were so rich and complex. I followed the recipe exactly and it turned out perfectly. My family loved it!