REDSTONE RESTAURANT FAMOUS CORNBREAD WITH MAPLE BUTTER
This recipe is the original recipe from the great Redstone restaurant in Minneapolis, Minnesota. They are well known for their delicious cornbread and Maple Butter. Absolutely the best cornbread you'll ever taste!!!
Provided by Korissacook
Categories Quick Breads
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400°F.
- Mix together all ingredients in the order given.
- Pour into greased 8" or 9" iron skillet.
- Bake 35 minutes. Insert toothpick- if it comes out clean the corn bread is done. If not, continue baking & check every 5 minutes with a toothpick.
- Serve warm with Maple Butter.
- MAPLE BUTTER:.
- Allow butter to soften to room temperature.
- In mixer, (use a paddle attachment if available) whip butter & Salt until creamy.
- Slowly drizzle syrup into mixture until well blended.
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Thandazile Mbasane
[email protected]I can't wait to make this cornbread again!
Maddy Saha
[email protected]This cornbread is the perfect side dish for any meal.
Sherry Dinkelman
[email protected]I'm so glad I found this recipe! This cornbread is amazing.
Rafiq Hossain
[email protected]This cornbread is a must-try! It's so good.
Legendary Explicit
[email protected]I love this cornbread! It's so moist and delicious.
Perczak Sandra
[email protected]This is the best cornbread recipe I've ever used.
islamicpro
[email protected]I've made this cornbread several times and it's always a crowd-pleaser.
Tajinderjit Singh
[email protected]This cornbread is easy to make and it always turns out perfect.
brenda nwannunu
[email protected]I made this cornbread for my family last night and it was a hit! Everyone loved it, even my picky kids.
Nusrat Madiha
[email protected]This cornbread is the best I've ever had! It's so moist and flavorful, and the maple butter is the perfect complement.