Nothing dresses up chocolate cake for the holidays quite like a simple white chocolate-peppermint glaze. If desired, sprinkle cake with peppermint candies.
Provided by In The Raw
Categories Trusted Brands: Recipes and Tips In The Raw® Sweeteners
Time 1h55m
Yield 12
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F. Liberally butter a 10-inch fluted tube pan (such as Bundt®). Place some sugar inside the pan and rotate to coat evenly. Shake out excess.
- In a large bowl, whisk to combine sugar, stevia, flour, cocoa powder, salt, baking powder, and baking soda. Add coffee, sour cream, oil, eggs, and vanilla; whisk to combine.
- Scrape batter into prepared pan and bake until a toothpick inserted into cake comes out clean or with moist crumbs attached, 50 to 60 minutes.
- Let cake cool in pan for 10 minutes, then invert onto a rack, removing cake pan. Let cake cool completely.
- In a small saucepan, bring cream to a boil. Take off heat, add white chocolate, cover, and let sit 5 minutes. Stir until smooth, then stir in peppermint extract. Let cool for 15 minutes.
- Pour glaze over cake, letting it drip down the sides.
Nutrition Facts : Calories 434.8 calories, Carbohydrate 50.3 g, Cholesterol 48.2 mg, Fat 26 g, Fiber 2.3 g, Protein 5.9 g, SaturatedFat 8.9 g, Sodium 244.8 mg, Sugar 27.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Damian Lizarraga
[email protected]This cake is so moist and flavorful.
Imeldah Chibwe
[email protected]It's a great recipe for a special occasion.
Ayan Al Ansar
[email protected]I made this cake for my family and they loved it!
eisa khan
[email protected]It's the perfect winter dessert.
Julie Aguilar
[email protected]This cake is delicious! I love the chocolate and peppermint flavors together.
MadHDN
[email protected]It's the perfect dessert for any occasion.
Sami Sami khan
[email protected]I've made this cake several times now and it's always a crowd-pleaser.
Unique Girl.
[email protected]This is the perfect recipe for beginners.
Amber Galyen
[email protected]I'm not a very experienced baker, but I was able to follow the instructions easily and the cake came out perfectly.
Dean Trac
[email protected]This cake is so easy to make and it turned out so well!
Gorkhali gamer
[email protected]I love this cake! It's the perfect dessert for any occasion.
Nirmala Panthi
[email protected]This cake is amazing! It's the best chocolate cake I've ever had.
Ali iqbal
[email protected]I'm so glad I found this recipe. It's a keeper!
dickson blessing
[email protected]This cake is so moist and flavorful. The glaze is the perfect finishing touch.
Billy Prater
[email protected]I made this cake for my family and they loved it! It's a great recipe for a special occasion.
BAD MAN
[email protected]This cake is delicious! I love the chocolate and peppermint flavors together. It's the perfect winter dessert.
Shahnoor shoukat ali
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Angana Biswas
[email protected]This cake is so easy to make and it turned out so well! I'm not a very experienced baker, but I was able to follow the instructions easily and the cake came out perfectly. It's a great recipe for beginners.
Darrian Hanna
[email protected]I made this cake for a Christmas party and it was a hit! Everyone loved it. The peppermint glaze is what really makes this cake special. It's the perfect balance of sweetness and minty flavor.
Umar Bilal
[email protected]This reduced-sugar chocolate bundt cake with peppermint glaze was a delicious and festive treat! The cake was moist and flavorful, and the glaze was the perfect finishing touch. I would definitely recommend this recipe.