REFRIGERATED STRAWBERRY CAKE

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Refrigerated Strawberry Cake image

I made this cake once for a boy scout auction and it sold for $75.00! I wanted to say..."it's a cake mix!" but of course I didn't. Sometimes cake mixes can make fantastic desserts...this is one of them!

Provided by Michelle S.

Categories     Dessert

Time 1h

Yield 12 serving(s)

Number Of Ingredients 10

1 (18 ounce) package strawberry cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
2 (10 ounce) packages frozen sweetened strawberries, thawed
1 (4 ounce) package vanilla instant pudding mix
1 cup milk
2 cups Cool Whip, thawed
fresh strawberries, sliced and fanned
mint leaf

Steps:

  • Preheat oven to 350 degrees.
  • Flour and grease a 13x9 inch pan.
  • Prepare cake according to package directions.
  • Poke holes at 1" intervals with wooden spoon handle.
  • Puree strawberries in blender.
  • Evenly spoon strawberries over cake slowly, allowing pureed fruit to soak into holes.
  • Prepare pudding using only 1 cup of milk.
  • Fold in cool whip.
  • Carefully spread over cake after all fruit has soaked in (VERY IMPORTANT).
  • Place in refrigerator for at least 4 hours before serving.
  • Decorate with fanned berries and mint leaves.

Tumelo Mudau
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I'm not a big fan of strawberry cake, but this one was pretty good. I liked the fresh strawberries in it. It was a nice change from the usual chocolate or vanilla cake.


Joe Williams
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This cake was okay. It wasn't as good as I was hoping for, but it wasn't bad either. I think I would try a different recipe next time.


Ali Raza Awan
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I'm not sure what I did wrong, but my cake didn't turn out like the picture. It was more like a dense strawberry bread than a light and fluffy cake.


Lubna Lubna
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This cake was a disappointment. It was dry and bland. I followed the recipe exactly, but it just didn't turn out right.


Umme Jannat
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This recipe is a keeper! I've made it several times and it always turns out perfect. It's the perfect balance of sweetness and tartness. I love the fresh strawberries in it.


Uka Lopa
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This cake is so good! I made it for my daughter's birthday and she loved it. It was gone in no time.


Shahriyar Ahmed
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This was my first time making a strawberry cake, and it turned out great! I followed the recipe exactly and it came out perfect. The cake was moist and flavorful, and the strawberries were the perfect addition.


Amarjeet Mandal
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I love this cake! It's so easy to make and always turns out perfect. I've made it for birthdays, potlucks, and even just for a snack. It's always a crowd-pleaser.


Loren Scott
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This cake was delicious! The strawberries were fresh and juicy, and the cake itself was moist and flavorful. I would definitely recommend this recipe.


Ruby Taylor
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This strawberry cake was a hit at my party! It was so light and fluffy, and the strawberries added a perfect sweetness. I'll definitely be making this again.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #desserts     #fruit     #american     #cakes     #berries     #strawberries