RHUBARB PIZZA
Growing up in IA, we always welcomed a new Rhubarb recipe.
Provided by Barb Wandrey
Categories Fruit Desserts
Number Of Ingredients 12
Steps:
- 1. Combine 1 cup flour and baking powder. Cut in 2 T. margarine. Add beaten egg and milk. Press on to pizza pan.
- 2. Cover with raw rhubarb. Sprinkle with red gelatin. Let set while preparing topping.
- 3. Combine topping ingredients. Sprinkle topping over rhubarb.
- 4. Bake at 350 degrees for 45 minutes. Cool. Cut into wedges.
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wafid
[email protected]I made this rhubarb pizza for my family and they loved it! The crust was crispy and the filling was sweet and tangy. I will definitely be making this again.
Stacey walker
[email protected]This rhubarb pizza is the perfect dessert for a summer party. It's light and refreshing, and the rhubarb gives it a unique flavor. I highly recommend it!
Anwar Jemal
[email protected]I've made this rhubarb pizza several times now, and it's always a hit. The crust is easy to make and the filling is delicious. I like to add a little extra lemon zest to the filling for a bit of extra flavor.
Petar Nadj
[email protected]This rhubarb pizza was delicious! The crust was crispy and the filling was sweet and tart. I would definitely recommend this recipe to anyone who loves rhubarb.
Clinton White
[email protected]I made this rhubarb pizza for a potluck and it was a huge hit! Everyone loved the unique flavor combination. The rhubarb was tart and tangy, and the cream cheese frosting was the perfect complement. I will definitely be making this again.
Tea Zeqiraj
[email protected]This rhubarb pizza was a bit too sweet for my taste, but my kids loved it. I think it would be better with a less sweet filling, like a savory cheese or vegetable filling.
Cathireni Makena
[email protected]I've never had rhubarb pizza before, but I'm glad I tried this recipe. It was delicious! The rhubarb was tart and flavorful, and the cream cheese frosting was the perfect complement. I will definitely be making this again.
Miss Nina
[email protected]This rhubarb pizza was a lot of work, but it was worth it! The crust was perfect and the filling was delicious. I would definitely recommend this recipe to anyone who loves rhubarb.
Theresa Robinson
[email protected]I had some leftover rhubarb, so I decided to try this recipe. I'm so glad I did! The pizza was delicious. The crust was crispy and the filling was sweet and tangy. I will definitely be making this again.
Desmond Brown
[email protected]This rhubarb pizza was a bit too tart for my taste, but my husband loved it. I think it would be better with a sweeter filling, like a strawberry or raspberry jam.
Orum Harmony
[email protected]I made this rhubarb pizza for my family and they loved it! The crust was crispy and the filling was sweet and tart. I will definitely be making this again.
PRINCESS REBECCA OTIENO
[email protected]This rhubarb pizza is the perfect dessert for a summer party. It's light and refreshing, and the rhubarb gives it a unique flavor. I highly recommend it!
RICHIE SLUMZ
[email protected]I've made this rhubarb pizza several times now, and it's always a hit. The crust is easy to make and the filling is delicious. I like to add a little extra cinnamon to the filling for a bit of extra flavor.
Rx Imran Vai
[email protected]This rhubarb pizza was a hit at my party! Everyone loved the unique flavor combination. The rhubarb was perfectly tart, and the cream cheese frosting was the perfect complement. I will definitely be making this again.
Sunita Devi
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The rhubarb pizza was absolutely delicious. The rhubarb was tart and tangy, the cream cheese was smooth and creamy, and the crust was perfectly crispy. I highly recommend this re
Emmanuel Oluwakayode
[email protected]This rhubarb pizza was a delightful surprise! The combination of tart rhubarb and sweet cream cheese was perfectly balanced, and the crust was crispy and flavorful. I'll definitely be making this again.