RHUBARB SALSA
Rhubarb makes a great addition to a springtime salsa that's so nice with chicken, fish, on a taco, or just scooped up in a tortilla chip.
Provided by lisa
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Bring a pot of water to a boil over medium heat, and stir in the rhubarb; simmer for 2 minutes to blanch. Drain in a colander set in the sink, and let cool.
- Stir together the cooled rhubarb, apple, green onions, lime juice, honey, and jalapeno pepper until thoroughly combined.
Nutrition Facts : Calories 46.9 calories, Carbohydrate 12.2 g, Fat 0.2 g, Fiber 1.6 g, Protein 0.7 g, Sodium 3.6 mg, Sugar 8.8 g
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bangla
bangla@gmail.comThis salsa is so easy to make and it's so delicious! I will definitely be making it again and again.
Faiz Ullah
f_u1@yahoo.comThis salsa is the perfect way to use up extra rhubarb. I always have a lot of rhubarb in the summer and this salsa is a great way to use it up.
Thomas Rhoades
rhoades@yahoo.comI love that this salsa is a healthy alternative to traditional tomato salsa. It's still packed with flavor, but it's lower in calories and fat.
Noor Islam
islam-n91@aol.comThis salsa is so versatile! I've used it on tacos, burritos, and even as a dip for chips.
Mohemmed Altabeeb
altabeeb_m26@yahoo.comI made a double batch of this salsa and it was gone in two days! It's so good.
Asgar Ali
ali.asgar30@aol.comI'm allergic to onions, so I omitted them from the recipe. The salsa was still delicious.
Richard Krjo
richard_k6@aol.comI didn't have any cilantro on hand, so I used parsley instead. It still turned out great.
Laiba Rajput
l76@gmail.comThis salsa was a bit too tart for my taste. I think I would add a little more sugar next time.
Wendy Brown
wendy.b@gmail.comI followed the recipe exactly and the salsa turned out great. I will definitely be making it again.
Fre Hiwot
f_h@gmail.comThis is the best rhubarb salsa I've ever had! I will definitely be making it again.
Karen Howard
h@yahoo.comI made this salsa for a potluck and it was a huge hit! Everyone loved the unique flavor.
Shakeel Shakeel
shakeel.shakeel@hotmail.co.ukThis salsa is so refreshing! It's the perfect way to cool down on a hot summer day.
Raju Samanta
samanta@hotmail.frI'm not a huge fan of rhubarb, but I really enjoyed this salsa. The rhubarb was not overpowering and it added a nice tartness to the salsa.
Shipon Mondal
mondal.s@aol.comThis salsa is the perfect balance of sweet and savory. I love the way the rhubarb and tomatoes play off of each other.
Adelina Sarpong
sarpongadelina21@hotmail.comI love that this salsa is a bit different from the usual tomato salsa. It's a great way to add some variety to your next taco night.
I'M SOJIB GAMING YT
i_yt@hotmail.comI served this salsa with grilled chicken and it was a hit! The salsa added a pop of flavor to the chicken and made it even more delicious.
Louis Ndovie
ndovie@yahoo.comThis salsa is so easy to make! I had it ready in less than 30 minutes. It's the perfect last-minute appetizer for a party.
rafay jamil
r-j92@aol.comI was skeptical about using rhubarb in a salsa, but I was pleasantly surprised by how well it worked. The tartness of the rhubarb balanced out the sweetness of the tomatoes perfectly.
Jafar Khan
jafar-k9@hotmail.comThis rhubarb salsa is a delightful blend of sweet and tangy flavors. The combination of rhubarb, tomatoes, and onions creates a refreshing and unique salsa that is perfect for summer gatherings.