RHUBARB SALSA
Rhubarb makes a great addition to a springtime salsa that's so nice with chicken, fish, on a taco, or just scooped up in a tortilla chip.
Provided by lisa
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Bring a pot of water to a boil over medium heat, and stir in the rhubarb; simmer for 2 minutes to blanch. Drain in a colander set in the sink, and let cool.
- Stir together the cooled rhubarb, apple, green onions, lime juice, honey, and jalapeno pepper until thoroughly combined.
Nutrition Facts : Calories 46.9 calories, Carbohydrate 12.2 g, Fat 0.2 g, Fiber 1.6 g, Protein 0.7 g, Sodium 3.6 mg, Sugar 8.8 g
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bangla
[email protected]This salsa is so easy to make and it's so delicious! I will definitely be making it again and again.
Faiz Ullah
[email protected]This salsa is the perfect way to use up extra rhubarb. I always have a lot of rhubarb in the summer and this salsa is a great way to use it up.
Thomas Rhoades
[email protected]I love that this salsa is a healthy alternative to traditional tomato salsa. It's still packed with flavor, but it's lower in calories and fat.
Noor Islam
[email protected]This salsa is so versatile! I've used it on tacos, burritos, and even as a dip for chips.
Mohemmed Altabeeb
[email protected]I made a double batch of this salsa and it was gone in two days! It's so good.
Asgar Ali
[email protected]I'm allergic to onions, so I omitted them from the recipe. The salsa was still delicious.
Richard Krjo
[email protected]I didn't have any cilantro on hand, so I used parsley instead. It still turned out great.
Laiba Rajput
[email protected]This salsa was a bit too tart for my taste. I think I would add a little more sugar next time.
Wendy Brown
[email protected]I followed the recipe exactly and the salsa turned out great. I will definitely be making it again.
Fre Hiwot
[email protected]This is the best rhubarb salsa I've ever had! I will definitely be making it again.
Karen Howard
[email protected]I made this salsa for a potluck and it was a huge hit! Everyone loved the unique flavor.
Shakeel Shakeel
[email protected]This salsa is so refreshing! It's the perfect way to cool down on a hot summer day.
Raju Samanta
[email protected]I'm not a huge fan of rhubarb, but I really enjoyed this salsa. The rhubarb was not overpowering and it added a nice tartness to the salsa.
Shipon Mondal
[email protected]This salsa is the perfect balance of sweet and savory. I love the way the rhubarb and tomatoes play off of each other.
Adelina Sarpong
[email protected]I love that this salsa is a bit different from the usual tomato salsa. It's a great way to add some variety to your next taco night.
I'M SOJIB GAMING YT
[email protected]I served this salsa with grilled chicken and it was a hit! The salsa added a pop of flavor to the chicken and made it even more delicious.
Louis Ndovie
[email protected]This salsa is so easy to make! I had it ready in less than 30 minutes. It's the perfect last-minute appetizer for a party.
rafay jamil
[email protected]I was skeptical about using rhubarb in a salsa, but I was pleasantly surprised by how well it worked. The tartness of the rhubarb balanced out the sweetness of the tomatoes perfectly.
Jafar Khan
[email protected]This rhubarb salsa is a delightful blend of sweet and tangy flavors. The combination of rhubarb, tomatoes, and onions creates a refreshing and unique salsa that is perfect for summer gatherings.