RICE COOKED IN COCONUT-(WALI WA NAZI)
This recipe is from a KENYA AND TANZANIA site and is specifically a Swahili recipe. It is a starchy staple and they "serve it with curry or main dish". I have added a 3/4 cup of liquid since looking at Weekend's reviews. Posted for ZWT4.
Provided by WiGal
Categories Rice
Time 35m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Clean and wash rice.
- Bring the coconut milk and water to a boil.
- When boiling, pour in the rice.
- Add salt.
- Leave to cook on medium heat.
- When nearly dry, cover well.
- Turn down the heat and leave to cook for 10 minutes.
- (If you have a rice cooker, put all of the ingredients in the rice cooker and turn it on.).
- Watch it to make sure it does not burn, adding more water if needed to keep it from burning.
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MD sujon Sumi
[email protected]This recipe is a great way to add some variety to your meals. It's a delicious and easy-to-make dish that will please everyone at the table.
Gamer Lizzy
[email protected]I love the fact that this recipe is so affordable. It's a great way to feed a crowd without breaking the bank.
Riyal Riyal
[email protected]This recipe is a great way to add a touch of elegance to your meals. It's perfect for special occasions or when you're entertaining guests.
Pavitra Subedi
[email protected]I love the fact that this recipe can be made in a rice cooker. I don't have a lot of time to cook, so it's great to have a recipe that I can just throw in the rice cooker and forget about.
April G.
[email protected]This recipe is a great way to use up leftover rice. I often have leftover rice from dinner, and this is a great way to turn it into a new and delicious meal.
Krishna Das
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the coconut rice, and they'll eat it with almost any vegetable I serve it with.
Amelia Paulino
[email protected]I love the fact that this recipe is gluten-free. I have a gluten intolerance, so it's great to have a delicious rice recipe that I can enjoy.
Israr Shah
[email protected]This recipe is a great way to add a pop of flavor to your meals. The coconut milk adds a richness and creaminess that makes it a great side dish for everything from grilled chicken to roasted vegetables.
Alisha Edwards
[email protected]I love the fact that this recipe uses simple ingredients. I always have everything I need on hand, so I can make it anytime I want.
Richard Campoverde
[email protected]This recipe is a lifesaver for busy weeknights. It's so quick and easy to make, and it's a great way to get a healthy meal on the table in a hurry.
Princewill Enenogu
[email protected]I'm always looking for new ways to cook rice, and this recipe is a great addition to my repertoire. It's easy to make and always turns out delicious.
Adword Houd
[email protected]This recipe is a great way to introduce people to new flavors. I've made it for friends who have never tried coconut rice before, and they've all loved it.
Syed Jawwad
[email protected]I love that this recipe is so versatile. I've used it to make everything from simple coconut rice to more elaborate dishes like coconut rice with shrimp or chicken.
Malik siddique Awan awan
[email protected]This recipe is a great way to use up leftover coconut milk. I always have a can or two in my pantry, and this is a great way to use it up before it goes bad.
Malik Raza
[email protected]I've made this recipe several times now, and it's always a hit. The rice is always fluffy and flavorful, and the coconut milk adds a richness that makes it a special dish.
Annarose Sison
[email protected]I'm not a huge fan of coconut, but I decided to give this recipe a try anyway. I was pleasantly surprised by how much I enjoyed it! The coconut flavor was mild and delicate, and it complemented the rice perfectly.
Mohammed Abba
[email protected]This recipe is a staple in my household. It's so easy to make and always turns out perfectly. My family loves the creamy texture and the hint of coconut flavor.
Md Rabbi Hawladar
[email protected]I was skeptical about using coconut milk to cook rice, but I'm so glad I tried it! The rice was creamy and flavorful, and the coconut milk added a subtle sweetness that I really enjoyed.
Sheril Singh
[email protected]This recipe is a game-changer! I've tried other coconut rice recipes before, but this one takes the cake. The rice came out fluffy and fragrant, and the coconut flavor was perfectly balanced.