One of my cobbled together meals from a nearly bare pantry. Gluten free, easy to put together and very healthy, open to changes, can be made vegetarian, I like to serve with lemon/oregano chicken which gives a nice counterbalance to the creaminess of the bake.
Provided by Garlic Gnome
Categories Low Protein
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- using a 13x9 or 9x9 deep casserole (with cover) oil bottom,.
- layer onions, then dry noodles.
- pour soup evenly over noodles and add water (should just come to top of noodles.
- layer peas then sweet potato slices.
- dot with butter, remaining olive oil.
- sprinkle parmesan cheese on top.
- cover and bake 350 for 45 minutes for 13x9 and as much as one hour for deeper dish.
- There should be just enough liquid left without it being soupy.
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Younus Jan
[email protected]Overall, I thought this dish was pretty good. It was easy to make and it tasted pretty good. I would definitely make it again.
Mr Shezzi
[email protected]I'm not sure what I did wrong, but my dish didn't turn out very good. The noodles were overcooked and the sauce was too thin.
Tina Blake
[email protected]This was a really easy dish to make and it was delicious! I would definitely make it again.
Sophia Boggs
[email protected]I followed the recipe exactly and the dish turned out great! The only thing is that it was a bit too spicy for my kids. Next time I'll use less chili powder.
Sipho
[email protected]This dish was a bit bland for my taste. I think it could use more seasoning.
mr_ _shezo
[email protected]I'm not a huge fan of rice noodles, but this dish was surprisingly good! The sauce was flavorful and the noodles were cooked perfectly.
MR ZERO
[email protected]This was a great recipe! The only thing I would change is to add more vegetables.
Dosta ali Mallah
[email protected]I love that this dish is so versatile. You can add different vegetables, proteins, or even different types of noodles. It's a great way to use up leftovers, too!
Cilmi Maxamed
[email protected]The sauce in this dish is amazing! It's so rich and flavorful, and it really coats the rice noodles perfectly.
phuesa rivera
[email protected]This dish is super easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for my family on a weeknight. It's always a hit!
Thicc Boi
[email protected]This recipe was easy to follow and the end result was delicious! I loved the combination of flavors and textures. The rice noodles were perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this again!
Md Mahabub
[email protected]I was skeptical about this dish, but it turned out to be a hit! The rice noodles cooked perfectly, and the sauce was rich and flavorful. I added some extra vegetables, and it was a great way to get my kids to eat their veggies. Definitely a keeper!