RICE PILAF WITH ALMONDS

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Rice Pilaf with Almonds image

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains     Rice Recipes

Number Of Ingredients 8

1 tablespoon unsalted butter
1 small onion, minced (1/2 cup)
1/4 teaspoon ground coriander
Coarse salt and freshly ground pepper
1 cup long-grain white rice
1 can (14 1/2 ounces) reduced-sodium chicken broth, (or 1 3/4 cups water)
1/4 cup sliced almonds
2 tablespoons chopped fresh parsley

Steps:

  • Preheat the oven to 350 degrees.
  • In a medium saucepan, melt butter over medium heat. Add onion, and cook, stirring occasionally, until golden brown, about 8 minutes. Stir in coriander, and season with salt and pepper. Add rice, and cook, stirring, until the edges of the rice kernels are transparent, about 2 minutes.
  • Stir in broth or water. Bring to a boil; cover, and simmer over low heat until liquid has absorbed, about 15 minutes. Remove from heat, and let stand, covered, for 10 to 15 minutes.
  • Meanwhile, spread almonds in one layer on a baking sheet; bake until golden brown, about 10 minutes.
  • Stir parsley into the rice mixture. Serve sprinkled with almonds.

Antonio Garcia
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I'm a big fan of rice pilaf and this recipe is one of my favorites. The almonds add a nice crunch and the spices give the dish a lot of flavor. I usually serve it with grilled chicken or fish.


Whisper Pumhe
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This rice pilaf is a great way to use up leftover rice. I also like to add some chopped vegetables, such as carrots, celery, and onions, to the dish. It's a quick and easy way to make a healthy and delicious meal.


Isaiah Hayden
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I made this rice pilaf for a dinner party last night and it was a huge hit! Everyone loved the flavorful rice and the crunchy almonds. It's definitely a recipe that I'll be making again and again.


LeQuan James
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This is my favorite rice pilaf recipe. It's simple to make and always turns out perfectly. I love the addition of almonds, which give the dish a nice crunch. It's a great side dish for any meal.


Qasim qasim saeed
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I've made this rice pilaf several times and it's always a hit. It's a great way to use up leftover rice and it's also a very affordable dish to make. I highly recommend it!


Ike Dollars Gh
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This rice pilaf is a great side dish for any occasion. It's easy to make and always turns out delicious. I love the combination of rice, almonds, and spices. It's a classic dish that everyone will enjoy.


Charlie Chezar
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I'm a big fan of rice pilaf and this recipe is one of my favorites. The almonds add a nice crunch and the spices give the dish a lot of flavor. I usually serve it with grilled chicken or fish.


Angela Askin
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This rice pilaf is a great way to use up leftover rice. I also like to add some chopped vegetables, such as carrots, celery, and onions, to the dish. It's a quick and easy way to make a healthy and delicious meal.


julian jurca
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I made this rice pilaf for a dinner party last night and it was a huge hit! Everyone loved the flavorful rice and the crunchy almonds. It's definitely a recipe that I'll be making again and again.


GAURABH GIRI
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This is my go-to rice pilaf recipe. It's simple to make and always turns out perfectly. I love the addition of almonds, which give the dish a nice crunch. It's a great side dish for any meal.


Greg Downs
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I've been making this rice pilaf for years and it's always a hit. It's a great way to use up leftover rice and it's also a very affordable dish to make. I highly recommend it!


Matea Gillis
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This rice pilaf is so easy to make and it's always a crowd-pleaser. I love the way the almonds add a nutty flavor and a nice crunch. It's a great side dish for any meal.


NIS HAN
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I'm not usually a fan of rice pilaf, but this recipe changed my mind. The almonds add a nice touch of flavor and crunch. I'll definitely be making this again.


Safal Bhujel
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This recipe is a keeper! It's easy to follow and the results are always amazing. I love the combination of rice, almonds, and spices. It's a perfect side dish for any occasion.


Achraf safehippo
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I made this rice pilaf for a potluck and it was a huge success. Everyone raved about how delicious it was. I'll definitely be making it again for my next party.


PUBG CAPTN GAMING
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This dish was a hit with my family! Everyone loved the flavorful rice and the crunchy almonds. It's a great side dish for any meal.


Manasseh
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I've tried many rice pilaf recipes, but this one is by far the best. It's easy to make and always turns out perfectly. I love the addition of almonds, which give the dish a nutty flavor and a nice crunch.


summertime_playz
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This rice pilaf with almonds is a fantastic dish! The flavors are rich and complex, and the almonds add a nice crunch. I will definitely be making this again.