Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees.
- In a medium saucepan, melt butter over medium heat. Add onion, and cook, stirring occasionally, until golden brown, about 8 minutes. Stir in coriander, and season with salt and pepper. Add rice, and cook, stirring, until the edges of the rice kernels are transparent, about 2 minutes.
- Stir in broth or water. Bring to a boil; cover, and simmer over low heat until liquid has absorbed, about 15 minutes. Remove from heat, and let stand, covered, for 10 to 15 minutes.
- Meanwhile, spread almonds in one layer on a baking sheet; bake until golden brown, about 10 minutes.
- Stir parsley into the rice mixture. Serve sprinkled with almonds.
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Antonio Garcia
[email protected]I'm a big fan of rice pilaf and this recipe is one of my favorites. The almonds add a nice crunch and the spices give the dish a lot of flavor. I usually serve it with grilled chicken or fish.
Whisper Pumhe
[email protected]This rice pilaf is a great way to use up leftover rice. I also like to add some chopped vegetables, such as carrots, celery, and onions, to the dish. It's a quick and easy way to make a healthy and delicious meal.
Isaiah Hayden
[email protected]I made this rice pilaf for a dinner party last night and it was a huge hit! Everyone loved the flavorful rice and the crunchy almonds. It's definitely a recipe that I'll be making again and again.
LeQuan James
[email protected]This is my favorite rice pilaf recipe. It's simple to make and always turns out perfectly. I love the addition of almonds, which give the dish a nice crunch. It's a great side dish for any meal.
Qasim qasim saeed
[email protected]I've made this rice pilaf several times and it's always a hit. It's a great way to use up leftover rice and it's also a very affordable dish to make. I highly recommend it!
Ike Dollars Gh
[email protected]This rice pilaf is a great side dish for any occasion. It's easy to make and always turns out delicious. I love the combination of rice, almonds, and spices. It's a classic dish that everyone will enjoy.
Charlie Chezar
[email protected]I'm a big fan of rice pilaf and this recipe is one of my favorites. The almonds add a nice crunch and the spices give the dish a lot of flavor. I usually serve it with grilled chicken or fish.
Angela Askin
[email protected]This rice pilaf is a great way to use up leftover rice. I also like to add some chopped vegetables, such as carrots, celery, and onions, to the dish. It's a quick and easy way to make a healthy and delicious meal.
julian jurca
[email protected]I made this rice pilaf for a dinner party last night and it was a huge hit! Everyone loved the flavorful rice and the crunchy almonds. It's definitely a recipe that I'll be making again and again.
GAURABH GIRI
[email protected]This is my go-to rice pilaf recipe. It's simple to make and always turns out perfectly. I love the addition of almonds, which give the dish a nice crunch. It's a great side dish for any meal.
Greg Downs
[email protected]I've been making this rice pilaf for years and it's always a hit. It's a great way to use up leftover rice and it's also a very affordable dish to make. I highly recommend it!
Matea Gillis
[email protected]This rice pilaf is so easy to make and it's always a crowd-pleaser. I love the way the almonds add a nutty flavor and a nice crunch. It's a great side dish for any meal.
NIS HAN
[email protected]I'm not usually a fan of rice pilaf, but this recipe changed my mind. The almonds add a nice touch of flavor and crunch. I'll definitely be making this again.
Safal Bhujel
[email protected]This recipe is a keeper! It's easy to follow and the results are always amazing. I love the combination of rice, almonds, and spices. It's a perfect side dish for any occasion.
Achraf safehippo
[email protected]I made this rice pilaf for a potluck and it was a huge success. Everyone raved about how delicious it was. I'll definitely be making it again for my next party.
PUBG CAPTN GAMING
[email protected]This dish was a hit with my family! Everyone loved the flavorful rice and the crunchy almonds. It's a great side dish for any meal.
Manasseh
[email protected]I've tried many rice pilaf recipes, but this one is by far the best. It's easy to make and always turns out perfectly. I love the addition of almonds, which give the dish a nutty flavor and a nice crunch.
summertime_playz
[email protected]This rice pilaf with almonds is a fantastic dish! The flavors are rich and complex, and the almonds add a nice crunch. I will definitely be making this again.