RICH CHOCOLATE TAPIOCA PUDDING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rich Chocolate Tapioca Pudding image

This old-fashioned tapioca pudding recipe came from my great-great-grandmother. I come from a long line of chocoholics, and I truly didn't know that tapioca pudding normally wasn't chocolate until I got married!!

Provided by SusanRW

Categories     Dessert

Time 30m

Yield 12 serving(s)

Number Of Ingredients 7

2 1/2 cups milk
1 dash salt
2 1/2 tablespoons tapioca
3 eggs
3/4 cup sugar
3 tablespoons cocoa
1 teaspoon vanilla

Steps:

  • Mix milk, salt, and tapioca in 3 quart saucepan. Cook and stir until begins to thicken.
  • Separate egg yolks from whites. Set whites aside.
  • Mix egg yolks, sugar, and cocoa in separate saucepan. Heat and mix until creamy. Add cocoa mixture to tapioca mixture and heat until boils and thickens, stirring constantly. Add vanilla.
  • Remove from heat. Beat egg whites until stiff then fold whites into tapioca mixture. Pudding may be eaten warm or refrigerated. My family prefers to eat it cold.

Sahinur Islam
[email protected]

This pudding looks delicious. I'm going to have to try it soon.


Luna Eclips
[email protected]

I can't wait to try this pudding again.


Andie Andershaw
[email protected]

This pudding is a great way to use up leftover chocolate.


Estwada Boyug
[email protected]

I would definitely recommend this pudding to anyone who loves chocolate.


Sharme Sciarra
[email protected]

Overall, I thought this pudding was pretty good. It's easy to make and it tastes delicious.


Willis I like food
[email protected]

I found this pudding to be a bit bland. I think it could use more chocolate flavor.


Jx Jakariya
[email protected]

This pudding is a bit too sweet for my taste, but it's still very good.


Abigail Himmelberger
[email protected]

I'm not a big fan of tapioca, but I really enjoyed this pudding. The chocolate flavor is amazing.


Neelam Tamang
[email protected]

This pudding is the perfect dessert for a special occasion.


rose oliver
[email protected]

This pudding is so rich and creamy. I love the chocolate flavor.


Anita Clothier
[email protected]

Easy to make and very tasty. I will definitely be making this again.


emma willis
[email protected]

This pudding is delicious! The tapioca pearls are a nice touch. I will definitely be making this again.


Kiki Linc
[email protected]

I found this pudding to be a bit bland. I think it could use more chocolate flavor. I might try adding some cocoa powder or chocolate chips next time.


Muhammad Sufyan Amin
[email protected]

This pudding is a bit too sweet for my taste, but it's still very good. I might try reducing the amount of sugar next time I make it.


Raju Yadav
[email protected]

I've made this pudding several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can make it ahead of time and it still tastes great.


Fiaz Chutta
[email protected]

This pudding is so rich and decadent, it's perfect for a special occasion. I made it for my husband's birthday and he absolutely loved it. The tapioca pearls add a nice texture and the chocolate flavor is spot-on.


Lila Nalle
[email protected]

I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this pudding without any problems. It turned out so delicious that my friends and family couldn't get enough of it.


kaitlyn mulholland
[email protected]

This tapioca pudding was a delight! The combination of rich chocolate and creamy tapioca pearls was divine. I followed the recipe exactly and it turned out perfectly. My family loved it.