RICOTTA ICE CREAM
Provided by Ree Drummond : Food Network
Categories dessert
Time 6h15m
Yield 6 servings (1 quart ice cream)
Number Of Ingredients 8
Steps:
- Add the heavy whipping cream to the bowl of a food processor. Process until stiff peaks form, for about a minute and a half, making sure to not overwhip, as it will be harder to mix later. Transfer the whipped cream to a bowl.
- Return the food processor bowl to the base (no need to clean). Add the ricotta, sweetened condensed milk, orange zest, vanilla caviar and salt, if using. Process until smooth, about 2 minutes.
- Using a rubber spatula, add the ricotta mixture to the bowl of whipped cream and fold in gently. Transfer to a freezeproof container with a lid and freeze until firm, at least 6 hours.
- Serve topped with a few raspberries and the chopped pistachios.
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Nia Jimenez
[email protected]I'm not sure how I feel about this ice cream. It's definitely different, but I'm not sure if I like it.
Muna Chaurasiya
[email protected]This ice cream is so refreshing and light. It's the perfect dessert for a hot summer day.
Asad Awan
[email protected]I love how this ice cream is made with all-natural ingredients. It's a healthier alternative to other ice cream recipes.
Mankumari Rasailee
[email protected]This ice cream is a bit too sweet for my taste, but it's still very good.
Sijan Ahmad
[email protected]I'm so glad I found this recipe. It's the best ricotta ice cream I've ever had.
Muhaymin
[email protected]This ice cream is a bit pricey to make, but it's worth it. It's so delicious.
abdulrazak adam
[email protected]I love the delicate flavor of this ice cream. It's not too sweet and not too tart.
Gaming With Rimon
[email protected]This ice cream is so smooth and creamy. It melts in your mouth.
scorpion
[email protected]I made this ice cream for my family and they all loved it. It's a great recipe for a special occasion.
The Ali Family
[email protected]This ice cream is delicious! It's the perfect summer treat.
Nakayiza Peace
[email protected]I'm not a big fan of ricotta cheese, but I actually really liked this ice cream. It's very smooth and creamy.
Izaz Khan
[email protected]This ice cream is so easy to make. I didn't have an ice cream maker, so I just froze it in a loaf pan and it turned out great.
Ideology
[email protected]I love the combination of ricotta cheese and lemon in this ice cream. It's so refreshing and light.
Markel Barrow
[email protected]This ice cream is a bit more tart than I expected, but it's still very good. I think I'll add a little more sugar next time.
Malik Williams
[email protected]I followed the recipe exactly and my ice cream turned out perfect. I'm so glad I found this recipe.
Entertainment Life
[email protected]This ice cream is so creamy and delicious. I love the hint of lemon. It really brightens up the flavor.
Julie Araujo
[email protected]I love how this ice cream is not too sweet. It's perfect for those who don't like overly sweet desserts.
Jim Burrows
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved it. It's so easy to make too. I'll definitely be making it again.
JOSE VISION 8
[email protected]This ricotta ice cream is amazing! It's so smooth and creamy, with a perfect balance of sweetness and tang. I love the subtle flavor of the ricotta cheese. It really shines through.