I do not remember where I found this recipe but its yummy for those who love Ricotta cheese & Pumpkin.
Provided by Marie Crivello
Categories Pies
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Beat eggs lightly then stir in ricotta cheese until smooth. Stir in pumpkin,brown sugar,salt, pumpkin spice,vanilla extract and evaporated milk. Mix until well blended pour into pie shall. Bake at 375 for 45 to 60 minutes cool on wire rack.
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Aslam Thebo
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Benji Alexander
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Sawera Zubair
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Latif Khan
[email protected]This pie is the perfect fall dessert! It's warm, comforting, and delicious.
Shaher Abuzahra
[email protected]I'm going to try making this pie with gluten-free flour. I'll let you know how it turns out.
Sarry Jan
[email protected]This pie is so easy to make! I love that I can use pre-made pie crust.
Sonia Hossain
[email protected]I'm not sure what went wrong, but my pie turned out really dense and dry. I think I might have overcooked it.
Trent Olap
[email protected]This pie is a bit too sweet for my taste, but I think that's just a personal preference. Overall, it was still a good pie.
Marta Lopez
[email protected]I love the addition of ricotta cheese to this pie. It makes it so creamy and rich.
Huntsville Junkers
[email protected]This pie is the perfect fall dessert! It's warm, comforting, and delicious.
Alexander Abiodun
[email protected]I'm going to try making this pie with gluten-free flour. I'll let you know how it turns out.
Sheery Mehar
[email protected]This pie is so easy to make! I love that I can use pre-made pie crust.
Nathaniel Maysonet
[email protected]I'm not sure what went wrong, but my pie turned out really dense and dry. I think I might have overcooked it.
Og Phantom
[email protected]This pie was a bit too sweet for my taste, but I think that's just a personal preference. Overall, it was still a good pie.
Rahedul Islam
[email protected]I made this pie last week and it was a huge hit! The ricotta cheese makes it so creamy and decadent.
fahar ijlal
[email protected]This ricotta pumpkin pie looks absolutely delicious! I'm definitely going to try making it this fall.
Sanele Hlongwa
[email protected]I've never tried ricotta in a pumpkin pie before, but I'm definitely intrigued. I'll have to give this recipe a try.
hassanullah editer
[email protected]This looks delightful! I love pumpkin pie and ricotta cheese, so I bet this combination is to die for.