RISHIA ZIMMERNS CHICKEN WITH SHALLOTS
Steps:
- PREPARATION Rinse chicken thighs in water, and pat them very dry with paper towels. Sprinkle over them the flour, salt and pepper. Melt the butter in a large, heavy-bottomed pot or skillet set over medium-high heat. When the butter foams, cook the chicken, in batches if necessary, until well browned and crisp on all sides. Set aside. Add the whole shallots to the pot and sauté them in the butter and chicken fat until they begin to soften and caramelize, approximately 10 to 12 minutes. Add the wine to deglaze the pot, stir with a large spoon, then add the mustard and tarragon, then the chicken thighs. Cover the pot, turn the heat to low and simmer for 30 minutes. Remove the lid, and allow the sauce to reduce and thicken, 15 to 20 minutes. Add the cherry tomatoes to the pot, stir lightly to combine and serve immediately.
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Azan Gul
a-g44@gmail.comThis recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Okumusarah Aponyo
o-aponyo@yahoo.comI made this dish last night and it was delicious! The chicken was cooked perfectly and the shallots were caramelized just right. I will definitely be making this again.
zara Ali
ali_zara1@gmail.comThis is one of my favorite chicken recipes. It's so easy to make and it always turns out perfect. I highly recommend it.
Parash Malla
parashm@gmail.comThis dish is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
ALEX SSEKANWAGI
ssekanwagi_alex@hotmail.comI'm not a big fan of chicken, but this recipe changed my mind. The shallots added a sweetness to the chicken that I really enjoyed. I will definitely be making this again.
Engy Hatem
engy-h@yahoo.comThis is a simple but flavorful dish that is perfect for a weeknight meal. It's also a great way to use up leftover chicken.
Obianuju Ogbonna
obianuju_ogbonna@gmail.comThis recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
modded biker
modded_b@yahoo.comI made this dish last night and it was delicious! The chicken was cooked perfectly and the shallots were caramelized just right. I will definitely be making this again.
kajirkanda Tv
tv_k@gmail.comThis is one of my favorite chicken recipes. It's so easy to make and it always turns out perfect. I highly recommend it.
anita majhi
anita50@hotmail.frI love this recipe because it's so versatile. You can serve it with roasted potatoes, mashed potatoes, or rice. You can also add different vegetables, such as carrots, celery, or mushrooms.
Alexander David
david_a@hotmail.comThis dish is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
Laxmi on namaha siba Shrestha
shresthal51@yahoo.comI'm not usually a fan of chicken with shallots, but this recipe changed my mind. The shallots added a subtle sweetness to the chicken that was simply divine. I will definitely be making this dish again.
Sumandiwana
sumandiwana@yahoo.comThis recipe is easy to follow and the results are amazing. The chicken was cooked to perfection and the shallots were caramelized just right. I highly recommend this dish.
Poshnath Tamang
t-poshnath@yahoo.comI made this dish for a dinner party last night and it was a huge success! Everyone raved about how flavorful and succulent the chicken was. I will definitely be making this again.
Xzavier Avalos
avalos-x56@hotmail.comThis recipe is a keeper! The chicken was tender and juicy, and the shallots added a delicious sweetness. I served it with roasted potatoes and green beans, and it was a hit with my family.