This ritz cracker zucchini cheddar casserole is truly addicting! You can use yellow squash and or zucchini. I have made it for gatherings and people who don't usually like zucchini, love it!
Provided by Deb Crane
Categories Vegetables
Time 20m
Number Of Ingredients 8
Steps:
- 1. In a large frying pan, saute, in butter, zucchini and onion till soft and transparent. Add salt and pepper to taste. Set aside.
- 2. I a large bowl, mix crushed crackers and cheddar cheese. Place 1/2 of cracker/cheddar mixture into sauteed zucchini and onions. (reserving the other 1/2 as the topping.)
- 3. In a separate medium bowl, whisk the eggs and milk well. Pour this into the zucchini mixture and blend well. I use the same big frying pan to mix all these steps.
- 4. Place zucchini mixture into a 2 quart baking dish. Top with remaining cracker/cheddar mixture.
- 5. Bake in a preheated oven at 400 degrees for about 20-25 minutes, until golden brown on top.
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Kabuye Sharif
[email protected]I love how cheesy and flavorful this casserole is.
Likezo Akapelwa
[email protected]This casserole is easy to make and it's always a crowd-pleaser.
aesthetic quinn
[email protected]I've made this casserole several times now and it's always a hit. It's a great dish to take to potlucks or picnics.
Jumah Zerida
[email protected]This casserole is a great way to use up leftover vegetables. I usually add whatever vegetables I have on hand, and it always turns out great.
Pradeep Budathoki
[email protected]I'm not a big fan of zucchini, but I loved this casserole! The Ritz crackers and cheddar cheese really balance out the flavor of the zucchini.
Samuel Maingi
[email protected]This casserole is a staple in my house. It's a great way to get my kids to eat their vegetables. I usually add some cooked ground beef or sausage to it, and they love it.
Anis Sarie
[email protected]I love this casserole! It's cheesy, flavorful, and so easy to make. I always have the ingredients on hand, so it's a great last-minute meal.
Joseph Balyegisawa
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for my family, friends, and even for a church potluck. Everyone loves it!
Xolani Andile
[email protected]I added some cooked chicken to this casserole and it was delicious! It's a great way to get your kids to eat their vegetables.
Rosalyn Vargas
[email protected]This casserole is a great way to use up leftover zucchini. It's also a great dish to take to potlucks or picnics.
Evelen Quist
[email protected]I've made this casserole several times now and it's always a winner. It's easy to make and always turns out great.
Zohaib mehar
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Obale Emamezi
[email protected]This casserole was a hit with my family! The zucchini and cheddar cheese were a great combination, and the Ritz crackers added a nice crunchy texture. I will definitely be making this again.