ROAST CHICKEN PITA POCKETS
Inexpensive, super quick, super easy, and super YUMMY! Great for snacks or meals. Honey-roasted chicken sandwiches with all the fixins'. If you can't find honey roasted chicken, just substitute any other kind of roasted chicken.
Provided by IS15BJC
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 25m
Yield 3
Number Of Ingredients 11
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Heat pita breads in preheated oven for about 5 minutes, or until slightly browned.
- Meanwhile, in a large bowl combine the chicken, lettuce, onion, cheese, mayonnaise, ketchup, chili sauce, hot pepper sauce, lemon juice and ground black pepper. Mix well. (Note: If making this for kids, you may want to exclude chili sauce and hot pepper sauce.)
- Slice hot pita breads around the edges to form pockets; fill bread pockets with chicken mixture. Serve hot.
Nutrition Facts : Calories 601 calories, Carbohydrate 39.9 g, Cholesterol 82.4 mg, Fat 38 g, Fiber 2.5 g, Protein 27.4 g, SaturatedFat 9 g, Sodium 1536.7 mg, Sugar 17.7 g
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Like Always
[email protected]These pita pockets are a great way to use up leftover chicken.
Shaheer Raza
[email protected]I'm not a big fan of chicken, but these pita pockets were amazing. The chicken was so tender and juicy.
Yasmeen Alramadnah
[email protected]These pita pockets are the perfect size for a quick and easy lunch or dinner.
Christine Scanlon
[email protected]I love that this recipe is so versatile. I can use different vegetables and cheeses to create different flavor combinations.
Phuti Shilabjwe
[email protected]These pita pockets are so easy to make and they're always a crowd-pleaser.
Aphiwe Ndlazi
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover chicken and it's always delicious.
Robiul Gaming
[email protected]I made these pita pockets for a picnic and they were perfect. They were easy to transport and everyone loved them.
Vukani Sphe
[email protected]These pita pockets are a great way to sneak some vegetables into your kids' diets.
Sk Hemal
[email protected]I'm so glad I found this recipe. It's now one of my go-to meals.
Kristie Stancel
[email protected]These pita pockets are a great way to use up leftover chicken.
ashan ansar
[email protected]I love that this recipe is so versatile. I can use different vegetables and cheeses to create different flavor combinations.
Peach Mango
[email protected]These pita pockets are the perfect meal for a busy weeknight. They're quick and easy to make, and they're always a hit with my family.
Laxmi Neupane
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
P Watts
[email protected]I'm not a huge fan of chicken, but these pita pockets were amazing. The chicken was so tender and juicy.
BlueBerry
[email protected]The recipe was easy to follow and the end result was delicious. I would recommend this recipe to anyone.
rebeca siebos
[email protected]I made these pita pockets for a party and they were a huge success. Everyone loved them!
Dickson Haindongo
[email protected]These chicken pita pockets were a hit with my family! The chicken was juicy and flavorful, and the pitas were soft and fluffy. I will definitely be making this recipe again.