Make and share this Roasted Asparagus With Crunchy Parmesan Topping recipe from Food.com.
Provided by gailanng
Categories Vegetable
Time 24m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Heat the oven to 450 degrees. Combine the bread crumbs and Parmesan.
- Rinse asparagus and break off woody bottoms. Peel if thick. Lay stalks in a baking dish that will hold them in two or three layers. If the asparagus are thick, add a splash of water. Drizzle with the olive oil, sprinkle with salt and pepper; place in oven.
- Roast until the asparagus are tender, 10 to 12 minutes. Test for doneness by piercing a spear with point of a sharp knife; it should slide in but meet a little resistance. (Up to this point, the recipe can be made as much as two hours before serving; just leave asparagus at room temperature.).
- Turn on broiler and place rack as close as possible to heating element. Top asparagus with cheese-crumb mixture and run under broiler to brown for 1-2 minutes. Serve hot or at room temperature.
Nutrition Facts : Calories 147.9, Fat 9.3, SaturatedFat 2.2, Cholesterol 4.8, Sodium 195, Carbohydrate 11.4, Fiber 2.7, Sugar 2.1, Protein 6.5
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Onkarabile Meno
[email protected]This was a great recipe! The asparagus was cooked perfectly and the parmesan topping was delicious. I would definitely recommend this recipe to others.
John Ombati
[email protected]I made this dish last night and it was a hit! My family loved it. The asparagus was so flavorful and the parmesan topping was the perfect finishing touch. I will definitely be making this dish again.
Joshua Fujimoto
[email protected]This was a great recipe! The asparagus was cooked perfectly and the parmesan topping was delicious. I would definitely recommend this recipe to others.
Okweye Evans
[email protected]I'm not a big fan of asparagus, but I tried this recipe and was pleasantly surprised. The asparagus was cooked perfectly and the parmesan topping was delicious. I would definitely recommend this recipe to others.
G Collins
[email protected]This recipe was easy to follow and the results were amazing! The asparagus was cooked to perfection and the parmesan topping was the perfect finishing touch. I will definitely be making this dish again.
Clorox Bleach
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The asparagus is always cooked perfectly and the parmesan topping is the perfect finishing touch. I highly recommend this recipe!
Lawrence Flaxman
[email protected]This was a great recipe! The asparagus was cooked perfectly and the parmesan topping was delicious. I would definitely recommend this recipe to others.
Thomas Hodges
[email protected]I made this dish last night and it was a hit! My family loved it. The asparagus was so flavorful and the parmesan topping was the perfect finishing touch. I will definitely be making this dish again.
Lumi Verrett
[email protected]This was a great recipe! The asparagus was cooked perfectly and the parmesan topping was delicious. I would definitely recommend this recipe to others.
Cleopatra Siziba
[email protected]I'm not a big fan of asparagus, but I tried this recipe and was pleasantly surprised. The asparagus was cooked perfectly and the parmesan topping was delicious. I would definitely recommend this recipe to others.
Notha Mthethwa
[email protected]This recipe was easy to follow and the results were amazing! The asparagus was cooked to perfection and the parmesan topping was the perfect finishing touch. I will definitely be making this dish again.
Bh Ashik
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The asparagus is always cooked perfectly and the parmesan topping is the perfect finishing touch. I highly recommend this recipe!
Mukeh Amara
[email protected]This was a great recipe! The asparagus was cooked perfectly and the parmesan topping was delicious. I would definitely recommend this recipe to others.
sarah chorlton
[email protected]I made this dish last night and it was a hit! My family loved it. The asparagus was so flavorful and the parmesan topping was the perfect finishing touch. I will definitely be making this dish again.
TRAY SIERRA
[email protected]This roasted asparagus with crunchy parmesan topping was absolutely delicious! The asparagus was cooked perfectly and the parmesan topping added a nice crunch and flavor. I will definitely be making this dish again.