this recipe works well with thicker asparagus. If using the pencil thin stalks reduce cooking time to 3-4 minutes
Provided by chia2160
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F.
- In a shallow dish, toss the asparagus, olive oil and salt and pepper together.
- Lay the asparagus in one level layer.
- Place in oven and roast, uncovered for approximately 10 minutes, or until the asparagus is just tender.
- Transfer to a serving plate.
- Whisk the lemon juice, lemon zest, dill, olive oil and honey together in a small bowl.
- Top the asparagus with some of the dressing and keep the rest on the side.
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Savana Ferguson
[email protected]This recipe is a great way to enjoy asparagus. The lemon and dill add a bright and flavorful touch.
Herbert Sserwanja
[email protected]I've made this recipe several times and it's always a winner. The asparagus is roasted to perfection and the lemon and dill add a wonderful flavor.
Swoosh Life
[email protected]This is my go-to recipe for roasted asparagus. It's simple, delicious, and always a hit with my guests.
Gipin Shahi
[email protected]I love this recipe! The asparagus is always cooked perfectly and the lemon and dill add a great flavor. I highly recommend it.
Chris Kibwana
[email protected]Roasted asparagus with lemon and dill is a great side dish for any meal. It's easy to make and always a crowd-pleaser.
raffeti Glizzy
[email protected]This recipe is a keeper! The asparagus was perfectly roasted and the lemon and dill added a delicious flavor. I will definitely be making this again.
Johnniel Du Toit
[email protected]I tried this recipe last night and it was a hit! The asparagus was roasted to perfection and the lemon and dill added a wonderful flavor. I will definitely be making this again.
Nalubega Jane
[email protected]Roasted asparagus with lemon and dill is my new favorite side dish. It's simple to make and always a hit with my family and friends.
Kamalkathayat Official
[email protected]So easy and delicious! The asparagus turned out perfectly tender and flavorful. I loved the pop of lemon and dill. Will definitely make this again.
Albert Avila
[email protected]This roasted asparagus recipe is a game-changer! The lemon and dill add a bright and refreshing flavor that perfectly complements the asparagus. I'll definitely be making this again and again.