ROASTED ASPARAGUS WITH SHALLOTS
This recipe is as flavorful and delicious as it is easy to prepare! Comes out perfect every time! You will never want soggy steamed asparagus ever again!
Provided by Sarah Stephan
Categories Side Dish Vegetables Asparagus Baked
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place the asparagus and shallots in a large bowl, and pour the olive oil and 2 tablespoons of the vinegar over them. Season with salt and pepper, and toss to coat evenly. Spread the asparagus spears out in a single layer on a baking sheet.
- Bake for 20 minutes in the preheated oven, or until tender and bright green. Shake the pan about half way through to roll the spears over so they cook evenly. Remove from the oven, and drizzle the remaining vinegar over the asparagus. Toss lightly to coat, and serve immediately.
Nutrition Facts : Calories 206.1 calories, Carbohydrate 18 g, Fat 13.8 g, Fiber 5 g, Protein 6.2 g, SaturatedFat 2 g, Sodium 10.5 mg, Sugar 5.8 g
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White Money
[email protected]I love the combination of asparagus and shallots in this recipe. The lemon-herb butter is also a nice touch. I served this dish with grilled chicken and it was a delicious and healthy meal.
Sharon Shultz
[email protected]This is a great recipe for a quick and easy side dish. The asparagus and shallots roast together in just a few minutes and the lemon-herb butter adds a nice touch of flavor. I will definitely be making this again.
Dwayne Compton
[email protected]I've made this recipe several times and it's always a hit. The asparagus and shallots roast together perfectly and the lemon-herb butter is the perfect finishing touch. I highly recommend this recipe.
Potatolobster69
[email protected]This is a delicious and easy side dish. The asparagus and shallots roast together perfectly and the lemon-herb butter adds a nice touch of flavor. I will definitely be making this again.
Daniela Chacon
[email protected]I love this recipe! The roasted asparagus and shallots are so flavorful and the lemon-herb butter is the perfect finishing touch. I've made this recipe several times and it's always a hit.
Nagahozo Gladness
[email protected]This is a great way to enjoy fresh asparagus. The shallots and lemon zest add a nice touch of flavor. I served it with grilled salmon and it was a delicious and healthy meal.
Haddy Muduwa
[email protected]I was looking for a simple roasted asparagus recipe and this one fit the bill perfectly. The asparagus turned out perfectly tender and the shallots added a nice sweetness. I served it with grilled chicken and it was a hit.
Adejumobi Akorede
[email protected]This is a great recipe for a quick and easy side dish. The asparagus and shallots roasted together are delicious and the lemon-herb butter adds a nice touch of flavor. I will definitely be making this again.
Aj Kj
[email protected]I've tried many roasted asparagus recipes, but this one is by far the best. The shallots add a wonderful depth of flavor and the lemon zest brightens up the dish. I highly recommend this recipe.
Prince Tshambu
[email protected]I made this recipe exactly as written and it was delicious. The asparagus was cooked perfectly and the shallots were caramelized and sweet. I will definitely make this again.
Ahmad Shahzad
[email protected]This recipe is a keeper! The roasted asparagus and shallots are the perfect combination of savory and sweet. I served it with grilled salmon and it was a hit. Thanks for sharing!
Mubshir Shahzad
[email protected]I love how easy this recipe is. I always have asparagus and shallots on hand, so it's a great last-minute side dish. The roasted vegetables are always a hit with my guests.
Summer Sam
[email protected]The asparagus turned out great, but I found the shallots to be a bit overpowering. Next time, I'll use half the amount of shallots or cook them separately so I can control their flavor more.
Caydon Schrader
[email protected]My family loved this roasted asparagus with shallots. Even my picky kids ate it all up! The recipe was easy to follow and the result was delicious. Thank you for sharing this recipe!
Reyan Mohamedbrhan
[email protected]I've made roasted asparagus many times, but adding shallots was a game-changer. The shallot flavor really complemented the asparagus and elevated the dish. Will definitely be making this again.
Furkan Ahmad
[email protected]Roasted Asparagus with Shallots - a simple yet elegant side dish that stole the show at our dinner table. The asparagus was perfectly tender with a slight crunch and the shallots added a delightful sweetness. Highly recommended!