ROASTED BEET AND SUGAR SNAP PEA SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Beet and Sugar Snap Pea Salad image

Categories     Salad     Leafy Green     Herb     Mustard     Vegetable     Arugula     Pea     Beet     Summer     Bon Appétit

Yield Serves 4

Number Of Ingredients 8

3 medium beets, trimmed
1/2 pound sugar snap peas, trimmed
1 tablespoon plus 1 teaspoon Dijon mustard
1 tablespoon plus 1 teaspoon cider vinegar
1/4 cup olive oil
3 tablespoons chopped fresh dill or 1 tablespoon dillweed.
1 1/2 teaspoons sugar
2 2/3-ounce packages fresh arugula, trimmed.

Steps:

  • Preheat oven to 375°F. Wrap beets in aluminum foil. Bake until tender, about 1 hour 15 minutes. Cool. Peel beets and cut into wedges.
  • Cook sugar snap peas in large saucepan of boiling salted water until crisp-tender, about 1 minute. Drain. Rinse with cold water; drain well. Pat dry.
  • Mix mustard and vinegar in small bowl. Gradually mix in oil, then dill and sugar. (Can be prepared 4 hours ahead. Cover sugar snap peas and chill. Cover dressing and beets separately and let stand at room temperature.)
  • Line platter with arugula. Mix beets, sugar snap peas and dressing in medium bowl. Season with salt and pepper. Spoon atop arugula.

William Holton
[email protected]

I can't wait to try this salad with different types of vegetables.


Bill Wilmot
[email protected]

This salad is a great make-ahead dish.


Lil Dk
[email protected]

I'm not a big fan of beets, but I really enjoyed this salad.


Quiante Blassingame
[email protected]

This salad is a great way to get your daily dose of vegetables.


matovu paul
[email protected]

I would highly recommend this salad to anyone looking for a healthy and delicious side dish.


joseph hughes
[email protected]

I made this salad for a potluck and it was a hit.


Asif Ahamed
[email protected]

The dressing was light and flavorful.


Yousf Sadaf
[email protected]

The feta cheese and walnuts added a nice salty and nutty flavor to the salad.


Danial Umer
[email protected]

The sugar snap peas added a nice crunch.


Ridoy Hawlader
[email protected]

The roasted beets added a slightly sweet and smoky flavor to the salad.


elwood olliver-weir
[email protected]

I was surprised at how well the beets and sugar snap peas went together.


T-Bone anamate meme account to
[email protected]

This salad was so easy to make and it turned out delicious. I will definitely be making it again.


Hira Butt
[email protected]

I love the vibrant colors of this salad.


Haris G
[email protected]

Roasted Beet and Sugar Snap Pea Salad is a refreshing twist on the classic combination of beets and peas.