ROASTED BEET RELISH WITH FETA ON CROSTINI
This recipe comes from Californiagreekgirl website. Cook time is for the roasting the radishes. Enjoy!
Provided by Ck2plz
Categories Greek
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Wash and dry beets well. Rub with 2 tablespoons of olive oil.
- Place on a baking sheet and roast until they are fork-tender, about 45-1 hour.
- Allow the beets to cool and peel. Finely dice the beets.
- Place the beets in a bowl.
- In a small bowl, whisk the vinegar, remaining oil, garlic, capers, and honey and combine.
- Pour the dressing on top of the beets and stir to combine.
- Place a thin slice of feta on the each grilled Crostini and add the beet relish.
- Sprinkle crostini with shallots and chives and serve immediately.
- Crostini.
- Heat a grill pan or broiler.
- Brush both sides of the bread slices with olive oil.
- Place on a baking sheet and place under the broiler until dark brown on both sides.
- Or place on a grill pan until dark brown on both sides.
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Princess Patmon
[email protected]This relish is a great way to add some color and flavor to your meals. I love serving it on top of grilled chicken or fish.
Sara Sayed
[email protected]I made this relish for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.
hassan 321
[email protected]This is a great recipe for using up leftover beets. The relish is delicious and it's a great way to add some color and flavor to your meals.
Rondolyn White
[email protected]This relish is easy to make and it's a great way to add some flavor to your meals. I love serving it on top of grilled chicken or fish.
Kimberly Sneddon
[email protected]I've made this relish several times and it's always a hit. It's a great way to use up leftover beets and it's a delicious addition to any meal.
Asad Rehmani
[email protected]This relish is a great way to add some color and flavor to your meals. I love serving it on top of grilled chicken or fish.
hamid chohan
[email protected]I made this relish for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.
Amina Abubakar
[email protected]This is a great recipe for using up leftover beets. The relish is delicious and it's a great way to add some color and flavor to your meals.
Aftab raj
[email protected]This relish is easy to make and it's a great way to add some flavor to your meals. I love serving it on top of grilled chicken or fish.
Hi Fi Ridoy
[email protected]I've made this relish several times and it's always a hit. It's a great way to use up leftover beets and it's a delicious addition to any meal.
Tumusiime David
[email protected]This relish is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the beets.
pigeon tv
[email protected]I made this relish for a picnic and it was a big hit! It's easy to make and transport, and it's a great addition to any picnic spread.
ramkumar dhakal
[email protected]This relish is a great way to add some color and flavor to your meals. I love serving it on top of grilled chicken or fish.
UMar khayyam Abbasi
[email protected]I love the addition of feta cheese to this relish. It adds a creamy richness that balances out the sweetness of the beets.
Qamriii Gulbaz
[email protected]This is a great recipe for using up leftover beets. I had some roasted beets in the fridge and I was looking for a way to use them up. This relish was the perfect solution.
Fayaz Hussain
[email protected]I made this relish for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.
Emily Anna
[email protected]This recipe is easy to follow and the results are amazing. The beets are tender and flavorful, and the relish is the perfect balance of sweet, sour, and savory.
Ndairiho Harryson
[email protected]Roasted beet relish is a delicious and versatile dish that can be enjoyed as a side dish, appetizer, or even as a sandwich spread. I love the combination of sweet beets, tangy vinegar, and creamy feta cheese.