ROASTED BELL PEPPERS AND CHEESE

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Make and share this Roasted Bell Peppers and Cheese recipe from Food.com.

Provided by strawberrybird

Categories     Peppers

Time 20m

Yield 8 pieces, 4 serving(s)

Number Of Ingredients 3

4 bell peppers
8 ounces mozzarella cheese
1 tablespoon olive oil

Steps:

  • Put the oven on broil.
  • Clean and slice the bell pepper into four quarters. Remove the seeds and white part.
  • Brush with olive oil.
  • Top each slice with 1/2 ounce of mozzarella cheese.
  • Cook for 10-15 minutes or until cheese is browned and bubbly.

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