ROASTED BROCCOLI WITH RAISIN VINAIGRETTE
Provided by Mark Bittman
Categories Blender Side Roast Vegetarian High Fiber Low Sodium Vinegar Raisin Broccoli Winter Healthy Vegan Bon Appétit Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F. Place broccoli on large rimmed baking sheet. Drizzle with 3 tablespoons olive oil and sprinkle with salt and pepper; toss to coat. Roast broccoli until tender and brown in spots, about 25 minutes.
- Meanwhile, combine 3 tablespoons oil, vinegar, raisins, 1 tablespoon water, and cumin in blender. Blend until raisins are finely chopped, about 30 seconds. Season vinaigrette to taste with salt and pepper.
- Transfer broccoli to large bowl. Add vinaigrette and toss to coat. Serve warm or at room temperature.
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Chhammad Jutt
[email protected]This is a great recipe for a healthy and satisfying snack. I usually make a batch on the weekend and eat it throughout the week.
Antwan1 Bakerx
[email protected]I'm not a big fan of raisins, but I still really enjoyed this recipe. The roasted broccoli was delicious and the vinaigrette was very flavorful.
Jasper Cano
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with rice or quinoa.
MD SHORIF UDDIN
[email protected]I love the simplicity of this recipe. It's easy to make and always turns out delicious.
Hayat Saagar Nwtd 9944
[email protected]This is a great recipe for a healthy and flavorful side dish. I served it with grilled chicken and it was a perfect match.
Pierrelouis Louinelson
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the roasted broccoli and the raisin vinaigrette.
Salmaan Ali
[email protected]This recipe is a great way to use up leftover broccoli. I also added some chopped walnuts for extra crunch.
NASIR SLAL
[email protected]I love the crispy texture of the roasted broccoli and the sweetness of the raisins. The vinaigrette is also very well-balanced.
Harry Richford
[email protected]This is a simple but flavorful recipe. The roasted broccoli is tender and slightly charred, and the raisin vinaigrette is a perfect complement.
GARRETT DECALUWE
[email protected]I'm always looking for new and healthy recipes, and this one definitely fits the bill. The roasted broccoli is delicious and the raisin vinaigrette is a great way to add some extra flavor.
Whitney Duncan
[email protected]This recipe is a great way to get your daily dose of vegetables. The broccoli is roasted to perfection and the raisin vinaigrette adds a nice touch of sweetness.
Nour Coach
[email protected]I made this recipe for my picky kids and they actually ate it! They loved the sweet and savory flavors of the broccoli and the vinaigrette.
Mix ing
[email protected]I love the combination of roasted broccoli and raisins. The vinaigrette is also very flavorful. This is a great recipe for a healthy and satisfying meal.
Pach Z
[email protected]This is now my go-to recipe for roasted broccoli. It's so easy to make and always turns out delicious.
Mohammad Mosarof
[email protected]I'm not a big fan of broccoli, but this recipe changed my mind. The roasting process brought out the natural sweetness of the broccoli and the vinaigrette was a perfect match.
Mohamed Safwane Miloudi
[email protected]I made this for a potluck and it was a hit! Everyone loved the roasted broccoli and the raisin vinaigrette was a nice change from the usual dressings.
Mahaz Khan
[email protected]This is a great recipe for a healthy and flavorful side dish. The broccoli was roasted perfectly and the raisin vinaigrette was a great complement.
Mazhar Hayat
[email protected]I followed the recipe exactly and the broccoli turned out great! The raisins added a nice sweetness and the vinaigrette was light and flavorful.
Edem Bansa
[email protected]My family loved this recipe. The broccoli was roasted to perfection and the raisin vinaigrette was a delicious and unique addition. Will definitely make this again!