ROASTED BRUSSELS SPROUTS AND GARLIC
These are delicious and very easy to make. If you disliked brussels sprouts as a kid, you should give these a try - they aren't mushy or bland. Don't be put off by the large amount of garlic, when garlic is roasted it becomes mellow and slightly sweet.
Provided by xtine
Categories Vegetable
Time 50m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees.
- Rinse the brussels sprouts and trim the bottoms. If they are very large, cut them in half.
- Separate the garlic cloves and peel them.
- Toss the brussels sprouts and garlic cloves with the olive oil, salt & pepper until they are well coated.
- Pour the brussels sprouts and garlic into a baking dish and bake at 400 degrees for 35 minutes.
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Willie Boitshwarelo Monnanyane
[email protected]These roasted Brussels sprouts are a great way to add some color to your plate. They're also a healthy and delicious side dish that's perfect for any meal.
Md Niem
[email protected]I've never made roasted Brussels sprouts before, but this recipe was so easy to follow. The Brussels sprouts turned out perfectly, and they were so delicious.
Kui Mary
[email protected]These roasted Brussels sprouts are the perfect side dish for a holiday meal. They're elegant and delicious, and they're sure to impress your guests.
Dinbandhu Khanal
[email protected]I love the combination of Brussels sprouts and garlic in this recipe. It's a delicious and flavorful side dish that I can't get enough of.
Taj Killsontop
[email protected]These roasted Brussels sprouts are a great way to use up leftover Brussels sprouts. They're also a great way to get your daily dose of vegetables.
Prince Aloys
[email protected]I'm so glad I found this recipe. Roasted Brussels sprouts are now my go-to side dish.
Aftab Mushtaq
[email protected]These roasted Brussels sprouts are a great way to get your kids to eat their vegetables. They're so delicious, they won't even know they're eating something healthy.
KoThaw Zin
[email protected]I've tried a lot of roasted Brussels sprouts recipes, but this one is my favorite. The garlic adds a delicious savory note that I love.
Jer Moosqwalis
[email protected]I love the way these roasted Brussels sprouts get crispy. They're so addictive!
Nelson Ng'ida
[email protected]These roasted Brussels sprouts are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
getachew zemed
[email protected]I've never been a big fan of Brussels sprouts, but these roasted Brussels sprouts are a game-changer. They're so delicious and flavorful, and I can't get enough of them.
Nicodemus Kimeu
[email protected]These Brussels sprouts are so good! I roasted them with some olive oil, salt, and pepper, and they were perfect.
Amber O
[email protected]I love how easy these roasted Brussels sprouts are to make. They're a great side dish for any meal, and they're always a hit with my guests.
vicky
[email protected]These roasted Brussels sprouts are amazing! They're so flavorful and crispy, and the garlic adds a delicious savory note. I've made them several times now, and they're always a hit with my family and friends.