ROASTED CARROTS & FENNEL
This addictive fennel recipe is a fresh take on one of my mother's standard wintertime dishes. I usually add more carrots-as many as the pans will hold. -Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. In a large bowl, combine carrots, fennel, onion and lemon. Mix oil, coriander, cumin, salt and pepper; drizzle over carrot mixture and toss to coat. Transfer to 2 foil-lined 15x10x1-in. baking pans., Roast 40-50 minutes or until vegetables are tender, stirring occasionally. Sprinkle with basil.
Nutrition Facts : Calories 139 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 262mg sodium, Carbohydrate 18g carbohydrate (9g sugars, Fiber 6g fiber), Protein 2g protein. Diabetic Exchanges
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Ukil Rafiqul
[email protected]I highly recommend this dish.
Sajid Yaqoob
[email protected]This is a great recipe for roasted carrots and fennel.
Nuwamanya Tadeo
[email protected]I will definitely be making this dish again.
Mokhtar Jdaa
[email protected]This dish is so flavorful and delicious. I love the combination of carrots and fennel.
ally's world
[email protected]I love that this dish is so simple to make. It's perfect for a busy weeknight when I don't have a lot of time to cook.
Lewis Mugwe
[email protected]I've made this dish several times and it always turns out perfectly. It's one of my go-to recipes for a healthy and delicious meal.
hasan ikbal
[email protected]This dish is so versatile. You can serve it as a side dish, a main course, or even an appetizer. It's also great for meal prep.
Davis Basweti
[email protected]I love the combination of carrots and fennel in this dish. The carrots are sweet and the fennel is slightly bitter, which creates a really nice balance of flavors.
Keswick Road
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, dinner parties, and even just a weeknight meal. It's always a hit.
Kateri Aberdeen
[email protected]I'm not a big fan of fennel, but I really enjoyed this dish. The carrots and fennel were roasted perfectly and the herbs and spices balanced out the flavor of the fennel.
Alexandra
[email protected]This is one of my favorite roasted vegetable dishes. The carrots and fennel are always so tender and flavorful. I love the addition of the herbs and spices, which really take this dish to the next level.
S678 Max
[email protected]I made this dish last night and it was a hit! The carrots and fennel were perfectly roasted and the herbs and spices gave it a wonderful flavor. I will definitely be making this again.
Muhammad Sarfraz
[email protected]Roasted carrots and fennel is a simple but elegant dish that is perfect for a weeknight meal or a special occasion. The carrots and fennel are roasted until they are tender and slightly caramelized, and the herbs and spices add a delicious flavor.