ROASTED CARROTS WITH CUMIN YOGURT
Provided by Travis Lett
Yield Makes 8 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 450°F. Toss carrots, orange juice, thyme, bay leaves, and 1/2 cup oil on a rimmed baking sheet; season with salt and pepper. Roast, tossing halfway through, until golden brown and soft, 30-35 minutes; remove bay leaves.
- Meanwhile, toast coriander in a small dry skillet over medium-high heat, tossing, until fragrant, about 1 minute; transfer to a plate. Repeat with cumin. Let cool; coarsely chop.
- Purée coriander, cumin, yogurt, lime juice, 1/4 cup cilantro, and remaining 2 tablespoons oil in a food processor until smooth; season with salt and pepper.
- Serve carrots topped with cumin yogurt, cilantro, and sesame seeds.
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Mikhail Dighe
[email protected]I'm sorry, but this recipe was just not good. I would not make it again.
Kolla Kolla
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Mavis Mafusire
[email protected]This recipe was a lot of work for not a lot of payoff. The carrots were just okay and the cumin yogurt was nothing special.
Bejal Ashik
[email protected]I thought the cumin yogurt was too tangy. I would use plain yogurt next time.
Inna Meneely
[email protected]This recipe is too bland for my taste. I would add more cumin and maybe some cayenne pepper.
Rikman Hull
[email protected]I'm not sure what went wrong, but my carrots came out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
Dawn Satterfield
[email protected]I made this dish for a potluck and it was a huge success. Everyone asked for the recipe.
Jacob Richardson
[email protected]I doubled the recipe and it was still gone in minutes. My family loved it!
Muhit islam Moon
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious.
Swat 1234
[email protected]I'm not usually a fan of carrots, but this dish changed my mind. The cumin yogurt really made all the difference.
MP40 gaming Nepali
[email protected]This dish was a hit at my dinner party. Everyone raved about the unique flavor of the cumin yogurt.
Brad Hartung
[email protected]The carrots turned out amazing! I loved the combination of sweet and savory flavors.
Abdullah Elkouly
[email protected]These roasted carrots with cumin yogurt were an absolute delight! The carrots were caramelized and tender, while the cumin yogurt added a cooling and flavorful contrast. I will definitely be making this dish again!