ROASTED CARROTS WITH ZA'ATAR
Steps:
- Preheat 2 baking sheets in a 450 degree oven. Quarter 4 pounds carrots lengthwise and toss with 1/4 cup olive oil and 3/4 teaspoon each salt and pepper. Spread on the hot baking sheets and roast until browned, 18 to 20 minutes. Toss with 4 teaspoons za'atar (a spice blend available at Middle Eastern markets), 3 tablespoons chopped parsley and the juice of 1 lemon.
Nutrition Facts : Calories 156 calorie, Fat 7 grams, SaturatedFat 1 grams, Cholesterol 0 milligrams, Sodium 262 milligrams, Carbohydrate 22 grams, Fiber 6 grams, Protein 2 grams, Sugar 11 grams
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Ameen Qazi
[email protected]This is a great recipe for a quick and easy side dish. The carrots are roasted until they are tender and slightly caramelized, and the zaatar spice blend adds a delicious flavor.
Claire Lawson
[email protected]I love roasted carrots, and this recipe is my new favorite way to make them. The zaatar spice blend is so flavorful, and it pairs perfectly with the roasted carrots.
Kalpana Tamang
[email protected]These carrots were delicious! I used a pre-made zaatar blend from the store, and it still tasted great.
Webbie Ypg
[email protected]I'm not a big fan of carrots, but these were really good! The zaatar spice blend added a really nice flavor. I would definitely recommend this recipe.
Over boi GH
[email protected]These carrots were amazing! I loved the combination of the roasted carrots and the zaatar spice blend. I will definitely be making this recipe again.
Ahmad butt
[email protected]I made these carrots for my family and they loved them! The carrots were roasted to perfection and the zaatar spice blend was a perfect addition. I will definitely be making this recipe again.
Jeremy Towers
[email protected]This is a great recipe for a quick and easy side dish. The carrots are roasted until they are tender and slightly caramelized, and the zaatar spice blend adds a delicious flavor. I would definitely recommend this recipe to anyone looking for a simple
Naeem Asgher
[email protected]I'm always looking for new ways to cook carrots, and this recipe is a keeper. The zaatar spice blend is so flavorful, and it pairs perfectly with the roasted carrots. I served these carrots with a side of yogurt sauce, and it was a delicious meal.
Muhammed Sikandar
[email protected]These carrots were delicious! I used fresh thyme from my garden, and it really made the dish. The carrots were roasted until they were slightly charred on the edges, and they had a wonderful smoky flavor.
Fike Mulugeta
[email protected]I love roasted carrots, and this recipe is my new favorite way to make them. The zaatar adds a wonderful depth of flavor that really takes the dish to the next level. I highly recommend trying this recipe!
djmario mario
[email protected]This dish was so easy to make and it turned out so well! I used a pre-made zaatar blend from the store, and it still tasted great. The carrots were roasted to perfection and had a slightly caramelized flavor.
Tommy Gold
[email protected]I'm not usually a fan of carrots, but these were amazing! The zaatar spice blend was the perfect complement to the sweetness of the carrots. I'll be adding this recipe to my regular rotation.
Nurah Alzhawey
[email protected]These roasted carrots with zaatar were a hit at my dinner party! The carrots were perfectly tender and flavorful, and the zaatar added a delicious savory note. I will definitely be making this dish again.