Roasted cauliflower pairs perfectly with shallots and aromatic orange and thyme for a deliciously beautiful holiday side dish that will please the whole crowd (even vegans)!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h10m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Spray 18x13-inch rimmed pan with cooking spray.
- In large bowl, mix cauliflower, shallots, olive oil, salt and pepper. Spread in pan. Roast 35 minutes; stir. Roast 15 to 20 minutes longer or until browned and tender.
- Toss roasted cauliflower with thyme and orange peel. Top with pine nuts.
Nutrition Facts : Calories 130, Carbohydrate 8 g, Cholesterol 0 mg, Fat 2, Fiber 3 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 3 g, TransFat 0 g
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Eric Nkrumah
n-e85@yahoo.comI'm not usually a fan of cauliflower, but this recipe was great!
Vili
vili63@yahoo.comEasy to make and delicious!
Ambiya Khatun
ambiya.k@yahoo.comHighly recommended!
Fabiano Geiseb
f_geiseb@gmail.com5 stars!
Fathimath arifa945
fathimath.arifa94598@yahoo.comRoasted cauliflower with shallots, orange and thyme - yum!
Asik Rock
a-rock58@aol.comThis is a keeper!
Mohamad Hany
mohamad@hotmail.comI'll definitely be making this again.
ale Sanchez
a@aol.comDelicious!
Oli Vai
oli10@yahoo.comThis was a great recipe! The cauliflower was roasted to perfection and the shallots and orange added a nice sweetness. The thyme gave it a nice savory touch. I served it with a side of roasted potatoes and it was a hit with the whole family.
Nouna Dk
d.nouna@gmail.comI'm not usually a fan of cauliflower, but this recipe changed my mind. The roasted cauliflower was crispy on the outside and tender on the inside, and the shallots and orange added a lovely sweetness. The thyme gave it a nice savory touch. I will def
Yonjairo Hernandez
yonjairo.hernandez55@hotmail.comThis recipe is a winner! The cauliflower was crispy on the outside and tender on the inside, and the shallots and orange added a lovely sweetness. The thyme gave it a nice savory touch. I served it with a side of roasted potatoes and a green salad, a
Shaukat Tassawar
s.t@yahoo.comDelicious! The cauliflower was roasted perfectly and the shallots, orange, and thyme added a wonderful flavor. I will definitely be making this again.
Keshab Khadka
k-keshab1@yahoo.comThis was a great recipe! I followed it exactly and it turned out perfect. The cauliflower was roasted to perfection and the shallots and orange added a nice sweetness. The thyme gave it a nice savory touch. I served it with a side of roasted potatoes
Fatima azeem
afatima73@gmail.comI love this recipe! It's so easy to make and it always turns out delicious. The cauliflower is roasted to perfection and the shallots, orange and thyme add so much flavor. I usually serve it as a side dish, but it's also great as a main course with a
Pitch Black 47
47@yahoo.comThis recipe is a keeper! The roasted cauliflower was crispy on the outside and tender on the inside, and the shallots and orange added a lovely sweetness. The thyme gave it a nice savory touch. I served it with a side of roasted potatoes and a green
Sabrin Ahmed
ahmed.sabrin46@yahoo.comRoasted cauliflower with shallots, orange and thyme - a match made in culinary heaven! The roasted cauliflower had a lovely caramelized flavor, while the shallots and orange added a delightful sweetness. The thyme gave it a touch of herby freshness.
Beth Wyatt
b-w88@yahoo.comThis roasted cauliflower dish was an absolute delight! The combination of shallots, orange, and thyme created a symphony of flavors that tantalized my taste buds. The cauliflower roasted to perfection, with a slightly charred exterior and a tender, j