ROASTED CHICKEN BREAST
This simple roasted chicken breast recipe only requires 10 minutes of prep. After an hour of cooking, the juicy chicken will be perfectly tender.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 2
Steps:
- Preheat oven to 375 degrees.
- Season chicken with salt and pepper. Transfer to a baking sheet fitted with a wire rack and cook until an instant-read thermometer inserted into the thickest part, without touching the bone, reads 165 degrees, 30 to 35 minutes.
- Transfer to a cutting board and rest, covered with foil, for 15 minutes before slicing.
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Marli Akomah-Mordi
[email protected]This recipe is a great way to use up leftover chicken. I'm going to make a chicken salad sandwich for lunch.
Mohammad Yousaf
[email protected]I'm going to try this recipe for my next dinner party. I think my guests will love it.
Sujit Kumar
[email protected]I love the idea of using a spice rub. I'm going to experiment with different spices.
onaolapo ismail
[email protected]I'm not sure about the cooking time. Should I check the chicken with a meat thermometer?
Shafeeq Ur Rehman
[email protected]This recipe looks delicious! I can't wait to try it.
Yessenia Mejia
[email protected]I'm a vegetarian. Can I use tofu instead of chicken?
Ashraf Ali
[email protected]How long can I marinate the chicken? I'm planning to make it for a party tomorrow.
Joshua Keene
[email protected]I'm allergic to garlic. Can I substitute something else?
Ibrar Ahmad
[email protected]This recipe is a bit bland. I would add more seasoning next time.
Bilal Mengal
[email protected]I followed the recipe exactly and the chicken turned out dry. I'm not sure what I did wrong.
Niwagaba Samuel
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful.
Mian Shahid Iqbal
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfect.
Hghf Vugy
[email protected]This is the best roasted chicken breast recipe I've ever tried. The chicken was perfectly cooked and the seasoning was spot on.
Suresh Katuwal
[email protected]I'm not a big fan of chicken breast, but this recipe changed my mind. The chicken was moist and tender, and the flavor was amazing.
Nice Oriaku
[email protected]This roasted chicken breast recipe is a keeper! The chicken was juicy and flavorful, and the skin was crispy and golden brown.