ROASTED CHICKEN LEGS WITH POTATOES AND KALE
Categories Chicken Roast Quick & Easy Wheat/Gluten-Free Dinner
Yield 8 People
Number Of Ingredients 8
Steps:
- 1. Preheat the oven to 450°. In a very large roasting pan, toss the kale, potatoes and onion with the olive oil. Season with salt and pepper and spread in an even layer. 2. Set the chicken on a cutting board, skin side down. Slice halfway through the joint between the drumsticks and thighs. Season with salt and pepper, sprinkle with the paprika and set on top of the vegetables. 3. Cover the pan with foil. Roast the chicken in the upper third of the oven for 20 minutes. Remove the foil and roast for 30 minutes longer, until the chicken is cooked through and the vegetables are tender. Transfer the chicken to plates and spoon the vegetables alongside. Serve with lemon wedges.
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Triston Aaron
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the chicken and vegetables. I will definitely be making this dish again.
EREN YEAGER
[email protected]This dish was delicious! The chicken was moist and flavorful, and the vegetables were perfectly roasted. I will definitely be making this dish again.
AlimeBolcho Basit
[email protected]This recipe was a disaster. The chicken was undercooked and the vegetables were burned. I would not recommend this recipe to anyone.
Samuel Kuma
[email protected]I've made this dish several times and it's always a hit. The chicken is always moist and flavorful, and the vegetables are perfectly roasted.
Rachelle Archie
[email protected]This dish was a disappointment. The chicken was dry and the vegetables were bland. I would not recommend this recipe.
javeria Usman
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfect.
Neon Neon
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the vegetables were perfectly roasted. I will definitely be making this dish again and again.
Mst Zahan
[email protected]The chicken was a little bland, but the potatoes and kale were delicious. I would recommend adding more seasoning to the chicken.
A VILLAN PRODUCTION
[email protected]This dish was easy to make and very tasty. I will definitely be making it again.
parmesh kc
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was perfectly cooked and the vegetables were flavorful.
Farooq Mangrio
[email protected]The chicken was a little dry, but the potatoes and kale were delicious.
Nafees Ansari
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the chicken and vegetables. I will definitely be making this dish again.
Corinna Uhlry
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the potatoes and kale were perfectly roasted. I will definitely be making this dish again.