Serve these with our Caramelized Onion Dip.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Makes about 4 cups
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees. Cut potatoes lengthwise into 1/4-inch-thick slices, and toss with olive oil; season with coarse salt and freshly ground pepper. Arrange potatoes in a single layer on a rimmed baking sheet. Bake until golden brown and crisp, about 25 minutes.
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M Rahman 786 M Rahman 786
[email protected]These potatoes are a must-try for any potato lover. They're crispy, flavorful, and addictive.
Sabikun Nahar
[email protected]These potatoes are a great addition to any meal. They're simple to make and they always turn out delicious.
Julia Dagault
[email protected]These potatoes are a great way to get kids to eat their vegetables. They're so tasty that they'll forget they're eating something healthy.
Animashaun Opeyemi
[email protected]I've never been a big fan of roasted potatoes, but these potatoes changed my mind. They're so crispy and flavorful.
Jacinda Street
[email protected]These potatoes are the perfect finger food. They're great for parties or potlucks.
DeWan Leber
[email protected]I love to add some fresh herbs to these potatoes before roasting them. It gives them a delicious flavor.
Justin Ables
[email protected]These potatoes are a great way to use up leftover mashed potatoes. Just spread them out on a baking sheet and roast them in the oven.
idowu ibrahim
[email protected]I love the crispy texture of these potatoes. They're the perfect side dish for a steak or chicken dinner.
moldy cheese
[email protected]These potatoes are so easy to make. I just toss them with some olive oil and spices and then roast them in the oven.
Aslam Artwork
[email protected]I love that these potatoes are roasted instead of fried. It makes them a healthier option.
Jannat Sume
[email protected]These potatoes are a great way to add some healthy veggies to your diet. They're also a good source of fiber.
shahanaz parvin
[email protected]I've made these potatoes several times now and they're always a hit. They're a great way to use up leftover potatoes.
Tavion Roane
[email protected]These potatoes are so flavorful and addictive. I can't stop eating them!
Akash islam
[email protected]I love how crispy these potatoes get. They're the perfect snack or side dish.
Anmol Sadaf
[email protected]These potatoes are the perfect side dish for any occasion. They're simple to make and they always turn out delicious.
Queen Adele
[email protected]I made these potatoes for a potluck and they were gone in minutes! Everyone loved them.
Best momonista
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I love serving them with roasted chicken or fish.
Abdullah Gul Abid
[email protected]I've tried many roasted potato recipes, but this one is by far the best. The potatoes come out perfectly crispy on the outside and fluffy on the inside. Yum!
Vynessa Seepersad
[email protected]These roasted fingerling potatoes were a hit at my last dinner party! Everyone raved about how crispy and flavorful they were. I'll definitely be making them again soon.