ROASTED GARLIC FINGERLING POTATOES
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- In a casserole dish, mix together the potatoes, oil, garlic, parsley, salt, and pepper. Roast for 20 minutes or until the potatoes are tender.
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Carmiya Ray
[email protected]These potatoes were a bit bland. I think I'll add some more herbs and spices next time.
Tv Account
[email protected]I've never made fingerling potatoes before, but this recipe made it so easy. They turned out perfectly.
King Nolove
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them!
ifez nelly
[email protected]These potatoes were so delicious! I made them for a dinner party and everyone raved about them. They were crispy on the outside and fluffy on the inside, and the garlic flavor was perfect.
Abdulrahman zahid
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
kingora mwaniki
[email protected]These potatoes were a bit too crispy for my taste, but my husband loved them.
Khalid Sefo
[email protected]I followed the recipe exactly and the potatoes turned out great. I will definitely be making them again.
Amanda Leffler
[email protected]These potatoes were so good! I'm definitely going to make them again.
Sarina Young
[email protected]I've never made fingerling potatoes before, but this recipe made it so easy. They turned out perfectly.
Lucy Fidow
[email protected]These potatoes were a bit bland. I think I'll add some more herbs and spices next time.
Ghulam Husnain
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them!
Jadie Engel
[email protected]I followed the recipe exactly and the potatoes turned out great. I will definitely be making them again.
Sulaman Zahid
[email protected]These potatoes were a bit too garlicky for my taste, but my husband loved them.
Smoggy
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Shofiqur Rahaman
[email protected]These potatoes were so delicious! I made them for a dinner party and everyone raved about them. They were crispy on the outside and fluffy on the inside, and the garlic flavor was perfect.