ROASTED GARLIC & ONION DIP
I'm known for the variety of appetizers that I serve for any holiday gathering. I continually try to include new recipes, but this dip is always on the table. It takes a little more time to make than most onion dips, but I promise the savory results are worth it! -Kim Conover, Egg Harbor, New Jersey
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield 1-1/2 cups.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. Place onions in a greased 15x10x1-in. baking pan. In a small bowl, mix honey, 1 tablespoon oil, vinegar, mustard and pepper. Drizzle over onions; toss to coat. Roast 40-45 minutes or until golden brown, stirring occasionally., Remove papery outer skin from garlic bulbs, but do not peel or separate the cloves. Cut off top of garlic bulbs, exposing individual cloves. Drizzle cut cloves with remaining oil. Wrap in foil. Bake 30-45 minutes or until cloves are soft. Unwrap and cool 10 minutes. Squeeze garlic from skins., Transfer onions and pan drippings to a food processor; add garlic. Pulse until finely chopped. Add cream cheese and salt; pulse until blended. Transfer to a small bowl. Refrigerate until serving. Serve with vegetables.
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Lesego Moremi
[email protected]Overall, this is a great recipe for a quick and easy dip. It's perfect for parties or gatherings.
Paul shane Ritzman
[email protected]The dip was good, but I think it would have been better if I had used a different type of cheese. I used cheddar, but I think a sharp cheddar or a Gruyère would have been better.
Hadeel Almanaseer
[email protected]I found this dip to be a bit bland. I think it needed more salt and pepper.
Muki Don
[email protected]This dip is a little too rich for my taste. I think I'll try using less mayonnaise next time.
Lovely Lynch
[email protected]This dip is perfect for parties because it's so easy to make and everyone loves it. I always get requests for the recipe.
Rabina Yadav
[email protected]I wasn't sure about the roasted garlic in this dip, but it was actually really good. It added a nice savory flavor.
Syed Ali Hassan
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love serving it with tortilla chips.
Nabunya Aisha (Wisha)
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.
Rana Adal
[email protected]This is a great recipe for a quick and easy party dip. I always get compliments on it.
Gonzaga Wooogonzaga
[email protected]The dip was good, but I think it would have been better if I had used fresh garlic and onions instead of roasted.
prince abraham Tv
[email protected]I found this dip to be a bit bland. I think it needed more seasoning.
Emmanuel Dunya
[email protected]This dip is a little too rich for my taste. I think I'll try using less sour cream next time.
lorelle veale
[email protected]I love how versatile this dip is. You can serve it with chips, vegetables, or even use it as a spread for sandwiches.
Mahrookh khan
[email protected]This dip is easy to make and always a hit at parties. I like to serve it with a variety of vegetables and crackers.
jewel jibon
[email protected]I wasn't sure about the roasted garlic in this dip, but I was pleasantly surprised. It adds a nice depth of flavor.
Afif Kayani
[email protected]This is the best onion dip I've ever had. It's so creamy and flavorful. I love the addition of roasted garlic.
Troy Sanderson
[email protected]I've made this dip several times now and it's always a crowd-pleaser. The roasted garlic and onions give it a wonderfully savory flavor.
Ukamaka Osifo
[email protected]This roasted garlic onion dip was a hit at my last party! Everyone loved the rich, flavorful taste. It's definitely a keeper recipe.