ROASTED ORANGE MOLASSES SWEET POTATOES
Categories Citrus Side Bake Easter Vegetarian Dinner Orange Root Vegetable Sweet Potato/Yam Gourmet Fat Free Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 10 servings
Number Of Ingredients 7
Steps:
- Put oven rack in middle position and preheat oven to 450°F. Generously butter a large (13- by 9- by 2-inch) shallow baking pan.
- Heat zest, juice, molasses, salt, and pepper in a small saucepan over moderate heat, stirring, until molasses is dissolved.
- Toss potatoes with molasses mixture in baking pan and arrange, cut sides down, in 1 layer. Bake, uncovered, turning over once (to other cut side), until tender and glazed, 25 to 30 minutes.
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Kajani Mohan
[email protected]These roasted potatoes are the perfect side dish for a holiday meal. They're elegant and delicious.
YOUNG STEVE
[email protected]I love the combination of sweet and tangy in this dish. The potatoes are roasted to perfection and the glaze is the perfect finishing touch.
sunny robiul
[email protected]These roasted potatoes are a great way to use up leftover sweet potatoes. They're also a healthy and delicious snack.
Karuna Chand
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect side dish for any occasion.
Grimtap Aftan
[email protected]I made these potatoes for a party and they were a big hit. Everyone was asking for the recipe.
Alicia Simphiwe
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and tangy glaze.
Jeyarajah Karish
[email protected]I've never had roasted sweet potatoes before, but I'm so glad I tried this recipe. They're so good!
Muddasir sab
[email protected]These roasted potatoes are the perfect side dish for a holiday meal. They're elegant and delicious.
Jovan Ranks
[email protected]I'm not a big fan of sweet potatoes, but I loved this recipe. The glaze was the perfect balance of sweet and tangy.
Numan jutt Numan jutt
[email protected]I made these potatoes for a potluck and they were a huge hit. Everyone loved them!
Sanjayjaat Kumar76
[email protected]These roasted potatoes are a great way to use up leftover sweet potatoes. They're also a healthy and delicious side dish.
Elijah Mudd
[email protected]I love the combination of sweet and tangy in this dish. The potatoes are roasted to perfection and the glaze is the perfect finishing touch.
Ronald Kayanja
[email protected]I've made this recipe several times now and it's always a hit. The potatoes are always roasted perfectly and the glaze is delicious.
Salman Rahman
[email protected]These roasted potatoes are a great side dish for any meal. They're easy to make and always a crowd-pleaser.
Chinedu Babako
[email protected]I was a bit skeptical about the orange molasses glaze, but it was actually really good. The potatoes were roasted perfectly and the glaze was the perfect balance of sweet and tangy.
hosni salim
[email protected]These potatoes were so easy to make and they tasted amazing! I will definitely be making them again.
Khan Shah Sii
[email protected]I followed the recipe exactly and the potatoes turned out great! They were crispy on the outside and fluffy on the inside. The orange molasses glaze was delicious.
Samar Love
[email protected]I love this recipe! The potatoes are always so tender and flavorful. I've even started making them for breakfast sometimes.
abu bokor Siddik
[email protected]These roasted sweet potatoes were a hit at my dinner party! The orange molasses glaze was tangy and sweet, and the potatoes were perfectly roasted. I will definitely be making this dish again.