ROASTED PEACH TAPIOCA PUDDING RECIPE - (4.5/5)

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Roasted Peach Tapioca Pudding Recipe - (4.5/5) image

Provided by kallen2302

Number Of Ingredients 10

Peaches
6 fresh Peaches, cut in half and pitted
splash of Lemon juice
1 tablespoon Virgin Coconut Oil, melted
Tapioca Pudding
1/2 cup Tapioca Pearls
2 cups Light Unsweetened Coconut Milk
pinch of fine Sea Salt
pinch of ground Cinnamon (adjust to taste)
Vegan Whipped Cream Topping

Steps:

  • Roasted Peaches Pre heat oven to 425 degrees with the rack in the middle. Toss peach halves with some lemon juice and coconut oil. Place in a baking dish in a single layer, bake about 25-30 minutes until softened and fragrant. Tapioca Pudding Soak small tapioca pearls in 1 cup of cool water for 1 hour. In a saucepan bring tapioca, coconut milk, salt and cinnamon to a boil. Reduce to a simmer for 8-10 minutes. Stir so your pudding does not stick to the bottom of the pan. Let pudding cool in the refrigerator until ready to use. It will thicken as it cools. Serve warm or cold with roasted peaches and vegan whipped cream. Notes Feel free to use large or small tapioca pearls for this recipe. I chose the small, but both are fabulous!

Lukisha Thomas
thomas-l@hotmail.com

I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.


Abdal Rasol
a24@aol.com

This is a great recipe for a special occasion dessert.


Ahmaster
ahmaster2@yahoo.com

I've made this recipe several times now and it's always a crowd-pleaser.


Shahed Foraji
s_f30@yahoo.com

I made this for a potluck and it was a hit! Everyone loved it.


Mbalentle Blou
blou_m80@yahoo.com

I'm not usually a fan of tapioca pudding, but this recipe changed my mind. It was creamy and delicious, with just the right amount of sweetness.


Heidi Nieman
n.heidi@gmail.com

Overall, this was a great recipe and I'll definitely be making it again!


ODVUT MEDIA 4K
4.o12@gmail.com

This was a bit too sweet for my taste, but I think next time I'll try using less sugar.


daddy senpai
daddy.s96@aol.com

The roasted peaches were the perfect addition, they added a delicious sweetness to the dish.


Its Rony
rony.its1@hotmail.com

I added a bit of cinnamon and nutmeg to give it a more autumnal flavor.


Lana Wlamar
wlana@gmail.com

This was a great recipe, the tapioca pearls gave it a really unique texture.


Onalerona Rasebeka
onalerona-rasebeka@gmail.com

I enjoyed making this dessert recently for my family. It felt very homey and cozy!