ROASTED POTATO SALAD
This is a superb and unusual potato salad that calls for roasted garlic, potatoes and peppers. No mayo! You've got to try it!
Provided by MNLisaB
Categories Potato
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- To roast vegetables: Preheat oven to 400°.
- Wrap peeled garlic cloves together in foil with a few drops of olive oil and put in oven for the same time you will be roasting the peppers and potatoes, around 35 minutes.
- Cut potatoes in half and cut red peppers into half inch pieces.
- In a large bowl, toss potatoes, bell peppers and 3 TBS olive oil, along with salt and pepper to taste.
- Arrange potatoes and bell peppers in one layer, divided amongst 2 shallow baking pans.
- Roast in the middle and lower third of the oven, switching positions of the pans halfway through the roasting time, for a total of 35 minutes, or until potatoes are golden brown and tender.
- To make salad: After potatoes are done,remove pans from oven and immediately toss roasted potatoes and peppers with 2 TBS balsamic vinegar.
- Cool and remove garlic from foil.
- Squeeze cloves into a small bowl and mash with a fork with remaining 1/2 TBS olive oil and 1 TBS balsamic vinegar.
- Toss together with potatoes and peppers.
- Just before serving, add fresh basil.
- Serve at room temperature.
- Optional items you could add for a main dish meal: goat cheese, toasted pine nuts, grilled chicken, grilled tuna, etc.
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MillyonDollarBabe Millyon
[email protected]This salad is a great way to use up leftover roasted potatoes.
Ms juy Akter
[email protected]I love the crispy roasted potatoes in this salad. They add so much flavor and texture.
Vanessa Vassell
[email protected]This is one of my favorite potato salad recipes. It's so easy to make and it's always a crowd-pleaser.
Gabriel Uzowulu
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it.
AH RANA
[email protected]This salad is a great way to get your kids to eat their vegetables.
Afeez Onifade
[email protected]I used a store-bought rotisserie chicken to make this salad. It was a quick and easy way to add some protein.
Keira Simiyu
[email protected]This salad is perfect for a summer picnic or barbecue.
Meherin Barsha
[email protected]I'm not a huge fan of mayonnaise-based potato salads, but this one is different. The Greek yogurt dressing is light and refreshing, and it doesn't overpower the potatoes.
Adil Jan55
[email protected]This salad is also a great make-ahead dish. You can roast the potatoes and make the dressing ahead of time, then assemble the salad just before serving.
Sudip Ghimire
[email protected]I used a variety of potatoes for this salad, including red potatoes, Yukon Gold potatoes, and fingerling potatoes. It turned out great!
Calvin Kinzer
[email protected]I added some chopped bacon to the salad for extra flavor. It was delicious!
waiyan minlwin
[email protected]This salad is a great way to use up leftover roasted potatoes.
WaffleTap
[email protected]The creamy dressing is the perfect complement to the crispy roasted potatoes.
Amr Elgoahry
[email protected]I love that this recipe uses roasted potatoes instead of boiled potatoes. It gives the salad a much more flavorful and interesting texture.
Md Farad
[email protected]This salad is easy to make and always a crowd-pleaser. I've made it for picnics, potlucks, and even holiday gatherings. It's always a hit!
jipsy
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The roasted potatoes are so crispy and flavorful, and the dressing is perfectly balanced. I will definitely be making this again.
Drip QuinDiama
[email protected]This is my new favorite potato salad recipe! The roasted potatoes add so much flavor and texture. I also love that the dressing is made with Greek yogurt instead of mayonnaise. It's a healthier and more refreshing take on a classic dish.
Goerge Lebusa
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the roasted potatoes and the creamy dressing. I will definitely be making this again.
Charlena Cole
[email protected]This roasted potato salad is a delicious and easy side dish that's perfect for any occasion. The potatoes are roasted until crispy on the outside and tender on the inside, and the dressing is creamy and flavorful. I highly recommend this recipe!