ROASTED RED PEPPER PARMESAN VINAIGRETTE

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Roasted Red Pepper Parmesan Vinaigrette image

This is absolutely delightful! It's fresh, colorful and so tasty! It will complement and enhance your salad!

Provided by Francine Lizotte

Categories     Dressings

Time 5m

Number Of Ingredients 12

1/2 c roasted red peppers, roughly chopped
3/4 c extra virgin olive oil
2 1/2 Tbsp balsamic vinegar
2 Tbsp honey
1 large cloves garlic, pressed
1 Tbsp fresh chives, chopped
1/2 Tbsp fresh oregano
1 tsp fresh rosemary, finely chopped
1/4 tsp hot paprika
1/4 tsp ground himalayan sea salt, or to taste
1/4 tsp freshly ground black pepper, or to taste (i always use mixed peppercorns)
1/4 c parmigiano-reggiano cheese, grated

Steps:

  • 1. In the jar of a blender, combine all the ingredients; process until smooth, about 30 to 45 seconds. Taste and adjust seasoning if needed.
  • 2. Pour the vinaigrette in a bowl or a measuring cup, cover and transfer to the fridge for at least 1 ½ hours to let the flavors blend and chill. Yields 1 ½ cups
  • 3. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=yOLuQS68bqA

Madayln Velazquez
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Overall, this is a great recipe for a roasted red pepper parmesan vinaigrette. It's easy to make and it's delicious. I would definitely recommend it!


khali hegmam
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I found the dressing to be a bit too sweet. I'll try using less honey next time.


mdsamul islam
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This dressing is a bit too oily for my taste. I'll try using less olive oil next time.


Best 123
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I'm not a huge fan of Parmesan cheese, so I used crumbled feta instead. It was still really good!


Ricardo Brown
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I added a bit of garlic to the dressing and it was delicious! It really took the flavor up a notch.


Maruf Khan
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This dressing is the perfect balance of sweet and tangy. It's not too heavy, so it doesn't weigh down your salad.


Masentle Kheswa
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I was a bit hesitant to try this recipe because I'm not a huge fan of roasted red peppers. But I'm so glad I did! The dressing was amazing!


Amoah Elvis
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I love the versatility of this dressing. I've used it on salads, grilled chicken, and even as a marinade for grilled vegetables.


AGBOOLA GBENGA
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This is my go-to vinaigrette recipe. It's so easy to make and it always turns out delicious.


Ali Rajput
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I've made this dressing several times now and it's always a crowd-pleaser. It's the perfect addition to any salad or grilled vegetable dish.


Karley Rickett
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I tried this recipe last night and it was a hit! My family loved the smoky flavor of the roasted red peppers and the creamy texture of the dressing.


Yabson_guxs tv
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This roasted red pepper parmesan vinaigrette is a delightful burst of flavor! The combination of roasted red peppers, Parmesan cheese, and tangy vinegar creates a dressing that is both creamy and savory.