ROASTED ROSEMARY CHICKEN WITH POTATOES
Provided by Food Network Kitchen
Categories main-dish
Time 1h25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Position an oven rack in the top of the oven and preheat to 450 degrees F. Line the bottom of a roasting pan with parchment paper.
- Put the potatoes in a large bowl, sprinkle with 2 teaspoons of the oil, the rosemary and 1/4 teaspoon salt and toss to combine. Arrange the potatoes in a single layer in the pan and roast until the potatoes just begin to soften slightly, stirring as needed, 25 to 30 minutes.
- Meanwhile, sprinkle the chicken breasts with 1/2 teaspoon salt and 3/4 teaspoon pepper. Heat the remaining 1 teaspoon of oil in a large nonstick skillet over medium-high heat. Cook the chicken skin-side down until just golden, 4 to 5 minutes.
- Set the chicken skin-side up on the partially roasted potatoes. Roast until an instant-read thermometer inserted in the thickest part of the meat reaches 160 degrees F and the juices run clear, 25 to 30 minutes.
- Transfer the chicken and potatoes to a platter and serve.
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Maya Aktar
[email protected]This recipe is a great starting point for creating your own roasted chicken dish.
sidonie blimpo
[email protected]I'm not sure I would make this dish again.
Salman Bukhari
[email protected]This dish is a bit time-consuming to make, but it's worth it.
Waqar Hussain (JAFFRY)
[email protected]I'm going to try this recipe with different vegetables next time.
ANGEL GENAVIVE
[email protected]This recipe is a great way to use up leftover chicken.
Ebube Eboh
[email protected]I made this dish for a party and it was a huge success! Everyone loved it.
Ariful Islam ovi
[email protected]This dish is perfect for a weeknight meal. It's easy to make and it's delicious.
Bre Wright
[email protected]I'm not a big fan of rosemary, but this dish was still very good.
Kandiebonyakasexyface Chase crush
[email protected]This recipe is too complicated. I don't recommend it for beginners.
Emihle shabangu Titan
[email protected]I followed the recipe exactly, but my chicken didn't turn out as well as I hoped. It was a bit tough.
Favour Benny
[email protected]The chicken was a bit dry, but the potatoes were delicious.
Sparta Bway09
[email protected]This recipe is a keeper! I will definitely be making it again.
Jakai Graham
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavor of the chicken and potatoes.
Ricky Austin
[email protected]This dish was absolutely delicious! The chicken was so moist and flavorful, and the potatoes were perfectly roasted.