ROASTED SAGE BROCCOLI

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Categories     Bake     Quick & Easy     Dinner     Broccoli

Yield 4 servngs

Number Of Ingredients 7

1 (12 ounce) bag broccoli florets
1/2 red onion, sliced
8 fresh sage leaves
2 Tablespoons extra-virgin olive oil
1/2 teaspoon salt
1/2 teaspoon garlic salt (or garlic powder, but use less)
1/4 teaspoon ground black pepper

Steps:

  • Preheat oven to 400 degrees. Line a baking sheet with aluminum foil. Spread broccoli in a single layer on the prepared baking sheet. Sprinkle onion and sage leaves over broccoli. Drizzle with olive oil. Sprinkle with salt, garlic and pepper. Toss to coat. Roast in the oven until broccoli is browned and crisp. 20 to 30 minutes

Emanu Bihon
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I would not recommend this recipe to anyone.


Yukesh Tamang
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This recipe was a waste of time. The broccoli was bland and tasteless.


Chelsea Gillott
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I tried this recipe and the broccoli was too burnt. I think I'll stick to my old recipe.


Jose V√°zquez Maysonet
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This recipe seems a bit too simple. I like my broccoli with a little more flavor.


brokeeggshell
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I'm not sure about this recipe. I've never roasted broccoli before.


Gyaqueen Ahoufe
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I'm making this roasted sage broccoli for dinner tonight. I'll let you know how it turns out.


Saddam Arbani
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This recipe is a must-try for any broccoli lover.


Ella Nickels
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I can't wait to make this roasted sage broccoli. It sounds so good.


Hamad khan hamad khan
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I'm going to try this recipe tonight. It looks delicious!


Azim Sarwar
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This roasted sage broccoli is the perfect side dish for any occasion.


Faqir Hussain
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I've made this recipe several times and it's always a crowd-pleaser.


mxryxm
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This recipe is a great way to use up leftover broccoli.


Naziha Settari
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I added some garlic and lemon zest to the broccoli before roasting and it was amazing!


Olivia Adams
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I love the simplicity of this recipe. Just a few ingredients and you have a delicious side dish.


Abdiasbigboy Casil
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This is my new favorite way to cook broccoli. It's so easy and the broccoli always turns out perfect.


Rachel Campbell
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I'm not a big fan of broccoli, but this recipe changed my mind. The roasted sage really brings out the flavor of the broccoli.


Ricardo Ozorio
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This roasted sage broccoli was a hit with my family! The broccoli was perfectly roasted and the sage added a delicious flavor.