This recipe couldn't be any easier with only four ingredients -- but it's filled with flavor! Serve with jasmine rice and grilled asparagus for a lovely summer meal.
Provided by LINDA W.
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 1h
Yield 5
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place orange juice in a small saucepan over medium low heat. Cook and stir 10 to 15 minutes, until reduced by about 1/2 and thickened. Remove from heat, and allow to cool.
- Stir balsamic vinegar and ginger root into orange juice.
- Line a medium baking dish with parchment paper. Place salmon fillet on paper, skin side down. Season with salt and pepper. Cover with 1/2 the orange juice mixture.
- Bake salmon in the preheated oven 10 to 15 minutes. Brush with remaining marinade, and continue baking 10 to 15 minutes, until easily flaked with a fork.
Nutrition Facts : Calories 327.8 calories, Carbohydrate 5.5 g, Cholesterol 126.6 mg, Fat 15.3 g, Fiber 0.1 g, Protein 39.2 g, SaturatedFat 2.5 g, Sodium 93.9 mg, Sugar 4.5 g
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Cj jagger “Colez” Jagger
[email protected]This was my first time making salmon and it was a success! The recipe was easy to follow and the salmon turned out great.
Tia RITCHIE
[email protected]I've tried many salmon recipes, but this one is by far the best. The glaze is incredible and the salmon is always cooked perfectly.
Md: Shohidul Islam
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the glaze was delicious. I will definitely be making this again.
Tera Intezar
[email protected]I love this recipe! The salmon is always moist and flaky, and the glaze is the perfect balance of sweet and savory.
Glory Mwape
[email protected]This was my first time making salmon and it turned out great! The glaze was easy to make and the salmon was cooked evenly.
faiz Ahmed
[email protected]I've made this recipe several times and it's always a hit. The glaze is so flavorful and the salmon is always cooked perfectly.
unika dhungana
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the glaze was delicious. I highly recommend this recipe.
Ian Mercer
[email protected]I'm so glad I found this recipe. The salmon was amazing and the glaze was to die for. I will definitely be making this again.
Denita Basaula
[email protected]This was the best salmon I've ever had. The glaze was delicious and the salmon was cooked to perfection.
Lyz L
[email protected]Wow! This salmon dish was incredible. The glaze was flavorful and the salmon was cooked perfectly. I will definitely be making this again.
MD MDRone
[email protected]This recipe is a winner! The salmon was cooked to perfection and the glaze was amazing. I will definitely be making this again.
Sufyan Pansota
[email protected]I love this recipe! The salmon is always cooked perfectly and the glaze is delicious. I highly recommend this recipe.
Yetunde Opeoluwa
[email protected]This was my first time making salmon and it was a success! The recipe was easy to follow and the salmon turned out great.
SIRDAL TEAM
[email protected]I've tried many salmon recipes, but this one is by far the best. The glaze is incredible and the salmon is always cooked perfectly.
Madison C
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the glaze was delicious. I will definitely be making this again.
Erica Agyeman
[email protected]I love this recipe! The salmon is always moist and flaky, and the glaze is the perfect balance of sweet and savory.
Mh Ahmed
[email protected]This was my first time making salmon and it turned out great! The glaze was easy to make and the salmon was cooked evenly.
roaa Mohammed
[email protected]I've made this recipe several times and it's always a hit. The glaze is so flavorful and the salmon is always cooked perfectly.
Titus Muigai
[email protected]The salmon was cooked to perfection and the glaze was delicious. I would definitely recommend this recipe.
Albert Wade
[email protected]This salmon dish was amazing! The glaze was flavorful and the salmon was cooked perfectly. I will definitely be making this again.