ROASTED SHRIMP IN CAZUELA
Steps:
- Preheat the oven to 400 degrees F.
- Toss together the oil, chiles, thyme, garlic and some salt and pepper on a baking sheet. Roast until the oil is fragrant, about 10 minutes.
- Remove the baking sheet from the oven and add the shrimp, tossing with tongs to coat in the mixture. Roast until the shrimp are pink and just cooked through, about 8 minutes. Remove and drizzle with a splash of sherry vinegar and garnish with parsley. Serve with baguette slices.
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Haski 88
[email protected]I'm not a fan of shrimp, but I loved this dish! The shrimp were cooked perfectly and the sauce was so flavorful. I would definitely make it again.
Zaid Goodall
[email protected]This dish is a bit time-consuming to make, but it's worth it. The shrimp are so flavorful and the sauce is divine. I would definitely make it again.
Darren Rajbal
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times for friends and family and they all love it too.
Charlotte Lee
[email protected]Overall, this was a good recipe. The shrimp were cooked well and the sauce was flavorful. I would recommend it to others.
Sanwal Waqar Vicky
[email protected]The sauce was a bit too thick for my liking, but the shrimp were cooked perfectly.
Tonya Conover
[email protected]This dish was a bit bland for my taste. I think it could have used more spices or herbs.
Henry Mwangangi
[email protected]I've made this dish several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is so flavorful. It's a great dish for any occasion.
Hassam Abbasi abbasi
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I served it with rice and it was a hit with my family.
Afolashade Abibat Lawal
[email protected]The roasted shrimp were delicious and the cazuela sauce was a perfect complement. I will definitely be making this dish again!
Emmy Dollar
[email protected]I'm not a big fan of shrimp, but this dish was surprisingly good. The shrimp were cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Sandip Bist
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. It's a great dish for a party or a weeknight meal.
Yadira Cambron
[email protected]This dish was a great success! The shrimp were cooked perfectly and the sauce was very flavorful. I served it with a side of roasted vegetables and it was a delicious and healthy meal.
md sakib3443
[email protected]The shrimp were a bit overcooked, but the sauce was delicious. I'll try again with a lower temperature next time.
Muhummad Abdullahi
[email protected]This recipe was easy to follow and the results were delicious! The shrimp were cooked perfectly and the sauce was rich and flavorful. I served it with rice and it was a hit with my family.
Gblizzard YouTube
[email protected]Wow, this dish was amazing! The shrimp were so flavorful and the sauce was to die for. I will definitely be making this again.
Sofia Rodirguez
[email protected]The shrimp were cooked to perfection! They were tender and juicy, with a slightly smoky flavor from the roasting. The cazuela sauce was also very good, with a nice balance of spices and acidity.
Alex Hhfhfbfbft
[email protected]I've tried many roasted shrimp recipes, but this one blew them all away! The cazuela sauce was the star of the show, with its complex and delicious flavors. I'll definitely be making this dish again and again.
Isabell Panter
[email protected]This roasted shrimp dish was an absolute delight! The shrimp were cooked perfectly, with a tender and juicy texture, and the cazuela sauce was rich and flavorful. The combination of spices and herbs created a wonderful aroma that filled the kitchen.