ROASTED ZUCCHINI

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Roasted Zucchini image

Make and share this Roasted Zucchini recipe from Food.com.

Provided by KathyP53

Categories     Vegetable

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb small zucchini
2 tablespoons olive oil
1 teaspoon jarred minced garlic
1 teaspoon dried Italian seasoning
1/2 teaspoon dry crushed red pepper
1/2 teaspoon salt

Steps:

  • Preheat oven to 450 degrees.
  • Cut zucchini lengthwise into quarters; cut each piece in half crosswise.
  • Toss zucchini with oil and remaining 4 ingredients; arrange zucchini in a single layer on a baking sheet.
  • Bake 15 minutes or until golden brown and tender, turning once after 7 minutes.

Ofa ki Okalani Mafi
m-o@gmail.com

I tried this recipe and it was amazing! The zucchini was so tender and flavorful. I will definitely be making this again and again.


Glowie
glowie@gmail.com

This was a great recipe. The zucchini was cooked perfectly and the flavor was delicious. I will definitely be making this again.


Wajiha Kiran
kiranw31@hotmail.com

I tried this recipe and it was amazing! The zucchini was so tender and flavorful. I will definitely be making this again and again.


Peace Vlogs
vlogs.peace39@gmail.com

This was a great recipe! The zucchini was cooked perfectly and the flavor was delicious. I will definitely be making this again.


Jolie Coomer
j56@gmail.com

I've made this recipe several times and it's always a hit! The zucchini is roasted to perfection and the flavor is amazing. I love the addition of the herbs and spices, and the lemon juice really brightens up the dish. I highly recommend this recipe!


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