Steps:
- Quarter and cut zucchini into 1.5 inch chunks; thinly slice onion. Toss with remaining ingredients on a foil lined rimmed baking sheet. Roast at 425 degrees for 30-40 minutes, tossing halfway through.
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Nasima Akther
[email protected]I love how versatile this recipe is. You can add different herbs or spices to change the flavor of the dish.
Derious Lee
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Saiqa Younus Shad
[email protected]I've made this recipe several times and it always turns out perfectly. The zucchini is always tender and flavorful.
Jalen _2o9
[email protected]Roasted zucchini with thyme is a healthy and delicious side dish that can be enjoyed by people of all ages.
Faisal ali Baloch
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the roasted zucchini and asked for the recipe.
Medeina Baksyte
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you can have a delicious side dish in no time.
adil amin
[email protected]This is a great recipe for using up zucchini from your garden.
Laloma Brohi
[email protected]I've been making this roasted zucchini recipe for years and it's always a favorite. It's so easy to make and the results are always delicious.
Dawood Rahmani
[email protected]I made this dish last night and it was a hit with my family. The zucchini was perfectly roasted and the thyme added a delicious flavor.
RIJAZ RIJAZ
[email protected]This roasted zucchini with thyme recipe is a simple yet flavorful side dish that is perfect for any occasion.