Not sure who brought these to our hoilday cookie swap. I do know however, that there were none left...
Provided by loveleesmile
Categories Dessert
Time 15m
Yield 36 serving(s)
Number Of Ingredients 7
Steps:
- Mix thoroughly and form into small balls.
- Roll in powdered sugar and verious coatings and wrap in wax paper.
- The rum balls can be rolled in a variety of coatings, i.e sliced almonds, chocolate sprinkles, or coconut.
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Shafayet Yusuf
[email protected]Thanks for sharing this recipe!
Remedios Gaza
[email protected]I would definitely recommend this recipe to anyone who loves rum balls.
Shahzad Shahzad
[email protected]Overall, I thought this was a good recipe. The rum balls were easy to make and they tasted delicious.
Mai Mohabbek
[email protected]These rum balls were a bit too boozy for my taste. I think I'll use less rum next time.
Ash Busa
[email protected]I had some trouble getting the rum balls to hold together. I think I might have needed to add more butter or cream cheese.
Lesego Setswalo
[email protected]The rum balls were a bit too sweet for my taste, but they were still very good.
Bahez Baban Aziz
[email protected]I was looking for a rum ball recipe that was easy to follow and didn't require any special ingredients. This recipe fit the bill perfectly.
Chandra Mathy
[email protected]These rum balls are so rich and decadent. They're the perfect treat to satisfy your sweet tooth.
Kimberly Hall
[email protected]I love how versatile this recipe is. I've made them with different types of rum and chocolate chips, and they've always been delicious.
Roji Rai
[email protected]I've made these rum balls several times now and they always turn out perfect. They're the perfect boozy treat for any occasion.
abin gole
[email protected]These rum balls were a huge hit at my holiday party! They were so easy to make and everyone loved them.