"Dressed up with nuts and marshmallows, this fudgy homemade pudding will delight kids of all ages. For a lunch box treat, assemble the pudding cups directly in small plastic containers with tight-fitting lids." -Carole Fraser, Toronto, Ontario
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large heavy saucepan, combine the sugar, cocoa and cornstarch. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer. , Remove from the heat. Stir a small amount of hot mixture into eggs; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat; stir in 1 cup chips until melted., Spoon into dessert dishes, 1/2 cup in each; sprinkle with pecans, marshmallows and remaining chips. Serve immediately.
Nutrition Facts : Calories 417 calories, Fat 22g fat (9g saturated fat), Cholesterol 78mg cholesterol, Sodium 80mg sodium, Carbohydrate 55g carbohydrate (43g sugars, Fiber 4g fiber), Protein 9g protein.
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Bayer Mike
[email protected]I would not feed this dessert to my worst enemy.
Jahanzaib Ali8011
[email protected]This recipe is a culinary abomination.
Fazal Shaffi
[email protected]I would rather eat a bowl of nails than eat this dessert again.
sdo bastimalook
[email protected]This recipe is a waste of time and ingredients.
Video Event
[email protected]This was the worst recipe I have ever tried.
Khanbaba Khan1122
[email protected]I wish I had never tried this recipe.
Lidetu Getachew
[email protected]I'm really disappointed with this recipe.
Md fakrul Islam
[email protected]This recipe needs some serious improvement.
Koryom Mayen
[email protected]I would not recommend this recipe to anyone.
jaheem89t1 Piggy
[email protected]This recipe was a complete disaster! The pudding was lumpy and the marshmallows were hard.
Manisha Paswan
[email protected]I followed the recipe exactly, but my pudding cups didn't turn out as creamy as I had hoped.
Xochitl Luis
[email protected]This was a good recipe, but I think I would have liked it better if I had used dark chocolate instead of milk chocolate.
innocent multy i
[email protected]The pudding was a little runny, but the marshmallows were perfect.
William Nussey
[email protected]This dessert was a little too sweet for my taste, but I still enjoyed it.
seema pandey
[email protected]I loved the combination of chocolate and marshmallows in this recipe.
Leonard Montgomery
[email protected]This was so easy to make and it tasted delicious! I will definitely be making this again.
Ali Kamboh
[email protected]This was a great recipe! I made it for my family and they all loved it.
MD ARIF HOSSAIN
[email protected]I followed the recipe exactly and it turned out perfectly! The pudding was creamy and the marshmallows were soft and chewy.
addison puppy
[email protected]I made this for my kids and they loved it! It's so easy to make and it's a great way to use up leftover chocolate chips.
vincent nyamai
[email protected]This dessert was a hit at my last dinner party! Everyone loved the rich chocolate flavor and the gooey marshmallows.