ROLO COOKIES
These are delicious with a burst of caramel flavor when you bite into them. Found the recipe in a newspaper a couple of years ago. YUM!
Provided by Nanna D
Categories Dessert
Time 8m
Yield 75 cookies, 75 serving(s)
Number Of Ingredients 9
Steps:
- *7-8 packages.
- Combine flour, cocoa and baking soda.
- In another bowl, beat sugar and butter; add vanilla and eggs.
- Stir in mixture of flour and cocoa.
- Chill the dough for 1 hour, then shape about 1-1/2 teaspoons of dough around a Rolo, making sure it is completely covered.
- Place cookies on ungreased cookie sheet and chill for 1 hour.
- Bake 7-8 minutes at 375 degrees.
- Cool on wire rack.
- Optional: When cool, drizzle with melted white chocolate and garnish with a nut.
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Jamal Prxnce
[email protected]I'm allergic to peanuts. Can I use a different type of candy in these cookies?
Ram Chy
[email protected]These cookies look so easy to make! I'm going to try them this weekend.
Xayvian Marquez
[email protected]Do you think these cookies would work with other types of candy, like Reese's Pieces or M&Ms?
hectu 123
[email protected]I'm not sure how I feel about Rolos, but I'm willing to give these cookies a try.
Jeton Jeton
[email protected]I can't wait to try these cookies! They look delicious.
Zainab Jaani
[email protected]These cookies are so good! I'll definitely be making them again.
Grant Mashonganyika
[email protected]I followed the recipe exactly and my cookies turned out great! Thanks for sharing.
Bidan Roy
[email protected]The cookies were a bit dry, but the Rolo filling made up for it.
Alexx Holder
[email protected]These cookies are a bit too sweet for my taste, but I still enjoyed them.
Nsubuga Joze
[email protected]I love that these cookies don't require any chill time. I can just mix them up and bake them right away.
DONA DEE
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for bake sales or holiday parties.
Tushi Tuhi
[email protected]I'm not a huge fan of Rolos, but I loved these cookies. The Rolo filling is subtle and doesn't overpower the other flavors.
Majid ali Khokhar
[email protected]These cookies are always a crowd-pleaser. I make them for every party I go to.
Apu Sordar
[email protected]I love the combination of chocolate and caramel in these cookies. They're the perfect sweet treat.
Tayyab Nohri
[email protected]These cookies are so simple to make, but they taste like they came from a bakery.
AGABA GODFREY
[email protected]I've made these cookies several times and they always turn out perfect. They're gooey and delicious, and the Rolo filling is the perfect touch.
Endalk Ab GR
[email protected]These Rolo cookies were a hit at my last party! They were so easy to make and everyone loved them.