ROPA VIEJA
Provided by Food Network
Categories main-dish
Time 4h
Yield 8 to 10 servings
Number Of Ingredients 20
Steps:
- In a large pot, put the flank steak, garlic, yellow onions, 1 tablespoon of the oregano, salt, peppercorns, bay leaves and 2 ounces each of the red wine and Worcestershire. Add water to cover the ingredients by 2 inches. Bring to a boil, cut back to a simmer and cook for 3 hours, until the flank steak is falling apart.
- Remove the flank steak from the pot, cut into 3-inch sections and set aside. Strain the beef broth and reserve for a later step.
- Wipe out the pot and coat with the olive oil. Add the red onions, white onions, green peppers, red peppers and the remaining tablespoon oregano. Cook over high heat for 8 to 10 minutes, stirring every couple minutes.
- Add the flank steak back to the pot, along with the tomato sauce, red wine vinegar, reserved beef broth and the remaining red wine and Worcestershire. Bring to a boil, cut back to a simmer and cook for 30 minutes.
- Add the olives, peas and tomatoes to the pot. Let sit for 5 minutes before serving over coconut rice or white rice.
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Chukwu Joy
[email protected]Ropa Vieja is a delicious and easy-to-make Cuban dish. I love the combination of beef, vegetables, and spices. It's a great meal to serve with rice and black beans.
Max Legend
[email protected]This recipe is a great way to make Ropa Vieja. The beef was fall-apart tender and the sauce was rich and flavorful. I served it with rice and black beans and it was a hit with my family. I'll definitely be making this again.
AYUOB KHAN
[email protected]I made this recipe last night and it was a huge hit with my family! The beef was so tender and the sauce was flavorful and delicious. I served it with rice and black beans and it was a perfect meal. I'll definitely be making this again.
Tasmia Abbasii
[email protected]Ropa Vieja is a delicious and easy-to-make Cuban dish. I love the combination of beef, vegetables, and spices. It's a great meal to serve with rice and black beans.
Hmade Hh
[email protected]This recipe is a must-try for anyone who loves Cuban food. The Ropa Vieja was amazing! The beef was fall-apart tender and the sauce was rich and flavorful. I served it with rice and black beans and it was a hit with my family. I'll definitely be maki
Amaya Soldano
[email protected]I made Ropa Vieja for the first time last night and it was a huge success! The beef was so tender and the sauce was delicious. I served it with rice and black beans and it was a perfect meal. I'll definitely be making this again!
saddiq khamosh
[email protected]Ropa Vieja is one of my favorite Cuban dishes. It's so flavorful and satisfying. I love the combination of beef, vegetables, and spices. It's always a hit with my family and friends.
Eiman Jokhio
[email protected]I've been making Ropa Vieja for years and it's always a hit. It's a great dish for a party or potluck because it's easy to make ahead of time and it reheats well. I love serving it with rice, black beans, and a side of avocado.
Giveness Maphanga
[email protected]Ropa Vieja is comfort food at its best. It's a hearty and flavorful dish that is perfect for a cold winter night. I love the combination of beef, vegetables, and spices. It's always a crowd-pleaser.
jr motors
[email protected]This recipe is a keeper! The Ropa Vieja came out perfect. The beef was fall-apart tender and the sauce was rich and flavorful. I served it with rice and black beans and it was a hit with my family.
Dilakshan Battii
[email protected]I made Ropa Vieja for the first time last week and it turned out amazing! The recipe was easy to follow and the dish was absolutely delicious. My family loved it and I'll definitely be making it again.
Abbasi 302
[email protected]I'm a huge fan of Ropa Vieja! It's one of my favorite Cuban dishes. The beef is always so tender and the sauce is flavorful and satisfying. I love serving it with rice, black beans, and plantains.
Ansah Vera
[email protected]Ropa Vieja is a classic Cuban dish that is always a hit at parties and gatherings. I love the combination of tender beef, flavorful sauce, and colorful vegetables. It's a hearty and delicious meal that is easy to make.