ROQUEFORT CREAM DRESSING
Provided by Ruth A. Matson
Categories Sauce Onion No-Cook Salad Dressing Blue Cheese House & Garden
Yield Makes About 1 3/4 Cups
Number Of Ingredients 9
Steps:
- Put all ingredients into a blender in the order given. Blend for half a minute. If you like a lumpy dressing, blend only half the cheese; mash the rest and add it later. If you do not use a blender, beat the oil, vinegar, salt and pepper in a bowl until thoroughly blended. Mince the garlic fine and use 1 tablespoon of grated onion. Mash the cheese with this, adding the cream. Then combine the two mixtures and beat hard. This dressing may be kept on hand in the refrigerator; it solidifies as it chills, but readily softens at room temperature.
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Mashaallah mashaallah
[email protected]This dressing sounds a bit too rich for my taste.
Md shohel Mia
[email protected]I'm not a fan of blue cheese, but I'm willing to give this dressing a try.
Stephen Karimi
[email protected]This dressing is perfect for a summer salad. It's light and refreshing.
Jihad FK
[email protected]I love the combination of Roquefort cheese and walnuts. This dressing is sure to be a hit.
Peter Teua
[email protected]I'm always looking for new and exciting salad dressings. This one looks like a winner.
Probasi Binodon
[email protected]This dressing sounds delicious! I can't wait to try it.
Alexia Lisbey
[email protected]I'm definitely going to make this dressing again. It's a new favorite!
Alauddin
[email protected]This dressing is a bit pricey, but it's worth it. A little goes a long way.
Rifat Naz
[email protected]I used this dressing on a salad with grilled chicken and roasted vegetables. It was a hit!
Tanz Kenny
[email protected]This dressing is perfect for a special occasion dinner. It's sure to impress your guests.
Nakalema Sylvia
[email protected]I'm not a huge fan of Roquefort cheese, but I really enjoyed this dressing. It's not too strong or overpowering.
Mahmood khan
[email protected]This dressing is so easy to make. I just threw all the ingredients in my blender and it was ready in minutes.
Mpilonhle Ndebele
[email protected]I love the tangy, nutty flavor of Roquefort cheese. This dressing is a great way to enjoy it in a new and exciting way.
Fatuma Zuberi
[email protected]This Roquefort cream dressing is absolutely delicious! It's so creamy and flavorful, and it pairs perfectly with salads, roasted vegetables, and even grilled meats.