ROSE PETAL COOKIES
These cookies feature both rose water and dried rose petals for a delicate rose flavor and pretty pink flecks in each bite.
Provided by Diana Moutsopoulos
Categories Desserts Cookies International Cookie Recipes Asian Cookie Recipes
Time 1h30m
Yield 60
Number Of Ingredients 8
Steps:
- Combine sugar and butter in a large bowl. Beat with an electric mixer until light and fluffy, about 5 minutes. Beat in eggs and rose water. Stir in rose petals.
- Combine flour, baking powder, and salt in a separate bowl. Mix into the dough. Cover and chill dough for at least 1 hour, or overnight.
- Preheat the oven to 400 degrees F (200 degrees C). Line baking sheet with parchment paper.
- Roll out dough on a lightly floured surface to about 1/3-inch thickness. Cut into shapes with a shaped cutter, or simply cut into rectangles or squares. Place cookies 1 inch apart on the prepared baking sheet.
- Bake in the preheated oven until light and crisp, 6 to 8 minutes. Cool completely before serving.
Nutrition Facts : Calories 53.2 calories, Carbohydrate 7 g, Cholesterol 12.3 mg, Fat 2.5 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.5 g, Sodium 13.5 mg, Sugar 3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Angel Vera
[email protected]These cookies were a bit too sweet for my taste, but the rose flavor was lovely.
Noel Mikulecky
[email protected]I'm not a huge fan of rose flavor, but these cookies were surprisingly delicious! The rose petals added a subtle sweetness and floral flavor that really complemented the cookie dough.
miss suborna
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love the delicate flavor of the rose petals.
Senzo Msimang
[email protected]I've made these cookies several times now and they're always a hit! They're the perfect balance of sweet and floral.
Okezie Emmanuel
[email protected]These cookies were delicious! The rose petals added a unique and flavorful twist to the classic cookie recipe.
Deniel binno
[email protected]The cookies were a bit dry and the rose flavor was overpowering. I won't be making these again.
Kalim Muskan
[email protected]Not a fan of the rose flavor in these cookies. They were a bit too floral for my taste.
Charlotte Dugan
[email protected]These cookies were easy to make and turned out so pretty! The rose petals gave them a lovely pink hue and the flavor was delicate and delicious.
T Dems
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did! The rose petals added a subtle sweetness and floral flavor that really elevated the cookies. They were a big hit with my family and friends.
Ali Ibrahim
[email protected]Followed the recipe to the T and the cookies turned out beautifully! They had a lovely rosy aroma and the texture was perfect - crispy on the outside and chewy on the inside. Definitely a keeper!
Shahabdeen Shaheer
[email protected]These rose petal cookies were a delightful surprise! The delicate flavor of the rose petals added a unique and sophisticated touch to the classic cookie recipe. They were a hit at my tea party and everyone raved about them.