ROSEMARY BLUE CHEESE GARLIC BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rosemary Blue Cheese Garlic Bread image

I just wanted to put my favorite flavors together! I normally suggest fresh herbs, but with this please use already-dried. Also works well with sourdough bread.

Provided by Mrs. Falvo

Categories     Appetizers and Snacks     Garlic Bread Recipes

Time 20m

Yield 12

Number Of Ingredients 7

2 tablespoons dried rosemary
4 teaspoons garlic powder
2 teaspoons onion salt
½ cup salted butter, softened
1 loaf French bread, halved lengthwise
¼ pound blue cheese, sliced
1 teaspoon dried rosemary

Steps:

  • Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  • Stir the 2 tablespoons of rosemary, garlic powder, and onion salt together in a bowl. Add the softened butter to the herb mixture; mix to combine. Spread the butter mixture evenly onto the cut sides of the bread loaf; top with the blue cheese slices. Transfer the bread to a baking sheet.
  • Place the bread under the broiler until the cheese is slightly melted, about 4 minutes. Sprinkle with additional rosemary if desired.

Nutrition Facts : Calories 216.2 calories, Carbohydrate 22.8 g, Cholesterol 27.4 mg, Fat 11.2 g, Fiber 1.3 g, Protein 6.8 g, SaturatedFat 6.9 g, Sodium 735 mg, Sugar 1.2 g

Vivo Y12a
[email protected]

This garlic bread is a great way to add some extra flavor to your next meal. It's easy to make and always a crowd-pleaser.


Kages
[email protected]

I'm not a big fan of garlic bread, but I really enjoyed this recipe. The rosemary and blue cheese added a lot of flavor.


Salma Mhamud
[email protected]

I made this garlic bread for my friends and they raved about it. They said it was the best garlic bread they'd ever had.


InnocentMokiba Lipali
[email protected]

This garlic bread is a little bit time-consuming to make, but it's definitely worth it. The flavors are amazing!


Gauge Palmer
[email protected]

I'm not a big fan of blue cheese, but I loved this garlic bread! The rosemary and garlic were the perfect balance to the blue cheese.


Ad Arpon
[email protected]

This garlic bread is the perfect combination of savory and cheesy. I love the way the rosemary and blue cheese complement each other.


omar kamara
[email protected]

This garlic bread is a great way to use up leftover bread. It's also a great way to impress your friends and family.


Nadiya Begum
[email protected]

I've made this garlic bread several times now and it's always a hit. It's the perfect side dish for any meal.


Jahanzaib Ahsn
[email protected]

This garlic bread is so easy to make and it's always a crowd-pleaser. I love the combination of rosemary and blue cheese.


Jaxon Vandiver
[email protected]

I followed the recipe exactly and the garlic bread turned out perfectly! It was so delicious, I couldn't stop eating it.


Tahiya khan
[email protected]

This is a great recipe for garlic bread! The bread is soft and fluffy, and the rosemary and blue cheese add a nice touch of flavor.


tayyabbhatti tayyabbhatti
[email protected]

This garlic bread is amazing! The rosemary and blue cheese add a unique flavor that I've never had before. I will definitely be making this again.


Madboi Lifestyle
[email protected]

I made this garlic bread for my family and they loved it! The flavors were so well-balanced and the bread was so soft and fluffy. I will definitely be making this again.


J Robson
[email protected]

This is the best garlic bread I've ever had! The rosemary and blue cheese add so much flavor, and the bread is perfectly crispy on the outside and soft on the inside.


Prabin Poudel
[email protected]

This rosemary blue cheese garlic bread was a hit at my last party! The combination of flavors was perfect, and the bread was so soft and fluffy. I will definitely be making this again.