Make and share this Rosy-Peach and Banana Jam recipe from Food.com.
Provided by southern chef in lo
Categories Cherries
Time 15m
Yield 7 cups
Number Of Ingredients 6
Steps:
- Combine the peaches, bananas, cherries, lemon juice, and fruit pectin in a large Dutch oven; stir well. Place over high heat and bring to a boil stirring frequently; quickly stir in sugar.
- Once it comes back to a boil, boil for 1 minute or until mixture reaches 220°F on a candy thermometer, stirring constantly. Remove from heat and skim off surface with a metal spoon.
- Quickly ladle into hot sterilized jars, leaving 1/8-inch head space. Cover at once with the lids and screw on bands tight.
- Process in boiling water bath for 5 minutes.
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it's Gaming Bella
[email protected]This jam is a staple in my pantry. I always have a jar on hand.
Asadina Abunochina
[email protected]This jam is the perfect balance of sweet and tart. I love it on toast, pancakes, and waffles.
Kayla Burgess
[email protected]I'm allergic to bananas, so I made this jam without them. It was still delicious!
nasir jamal
[email protected]This jam is a bit too runny for my taste. I would prefer it if it was thicker.
antonio camacho
[email protected]I love the packaging of this jam. It's so cute and giftable.
Rui
[email protected]This jam is perfect for canning. I made a batch and it's already half gone.
Emma Mae
[email protected]I'm not usually a fan of peach jam, but this one is really good. The banana adds a nice sweetness and creaminess.
Ansa Bibi
[email protected]This jam is a bit pricey, but it's worth every penny. The flavor is incredible and it's made with all-natural ingredients.
Tanveer waqar
[email protected]I followed the recipe exactly, but my jam didn't turn out as thick as I expected. I'm not sure what I did wrong.
Sa Anapu
[email protected]This jam is a bit too sweet for my taste. I think I would prefer it with less sugar.
Terisia Fox
[email protected]I used this jam to make a crostata and it was amazing! The jam held up well in the oven and the flavor was incredible.
LilxCloudy
[email protected]This jam is the perfect addition to my morning toast. It's sweet, but not too sweet, and the flavor is just perfect.
Caren Achieng
[email protected]I love the color of this jam! It's such a beautiful rosy pink.
Ashfaq Awan
[email protected]This jam is so easy to make! I had it ready in less than an hour. The hardest part was waiting for it to cool down before I could taste it.
Trina Vickers
[email protected]I made this jam for my family and they absolutely loved it! The jam is thick and spreadable, and the flavor is perfectly balanced. I will definitely be making this jam again.
Christiana Ogbukwo
[email protected]This rosy peach and banana jam is a delightful treat! The combination of sweet peaches and bananas creates a unique and flavorful taste that is sure to please everyone. I especially love the addition of cinnamon and nutmeg, which gives the jam a warm